The Smeg Victoria SR964NGH is a 60cm built-in gas hob with four burners and traditional front-mounted rotary controls, finished in a deep black enamel. It’s part of Smeg’s Victoria range, so the look is decidedly classic rather than ultra-modern, but the build and burners are designed for everyday family cooking.
With cast iron pan supports, automatic ignition and a powerful wok burner, it aims to blend premium styling with practical performance. The price sits at the higher end for a standard four-burner hob, reflecting Smeg’s premium positioning.
Owners seem very happy: an average rating of 4.8 out of 5 from a decent number of reviews suggests strong real-world reliability and ease of use.
This hob is ideal for anyone updating a classic or traditional-style kitchen who still wants robust, modern-feeling hardware. The black enamel surface and chunky cast iron pan supports give it a solid, timeless look that pairs well with range-style ovens and shaker cabinetry.
With four burners and a relatively compact 60cm width, it suits small to medium-sized households who cook daily but don’t need a huge five- or six-burner layout. There’s enough space to manage a family meal, but it won’t overwhelm a modest worktop.
The inclusion of a powerful wok burner makes it a good fit for keen home cooks who enjoy stir-fries, searing meat or quickly boiling large pans of water. If you like to cook with heavier pans or cast iron cookware, the sturdy supports will give you confidence.
Budget-wise, it’s more of a premium mid-range choice than an entry-level buy. It will appeal to those willing to pay extra for brand reputation, Italian build, and a more upmarket finish, rather than simply opting for the cheapest gas hob available.
The standout feature is the dedicated wok burner, which delivers quick, intense heat up to 3.3 kW. This makes a real difference for fast stir-frying, flash-searing and bringing large pots to the boil without hanging around.
Cast iron pan supports are another highlight. They feel reassuringly solid, cope well with heavy pans and give the hob a premium, range-style look. They also tend to age better than flimsy enamelled wire supports.
Everyday use is straightforward thanks to front-mounted rotary dials and automatic ignition. You simply push and turn to light the flame—no separate ignition button or matches required.
Safety is well covered for a traditional gas hob, with flame failure devices and automatic safety shut-off. If the flame goes out unexpectedly, the gas supply is cut, which is especially reassuring in busy family kitchens.
Finally, LPG compatibility and an included conversion kit make it a flexible option for homes that run on bottled gas, holiday properties or rural locations without mains gas.
For a four-burner hob, the price is on the higher side, and you’re not getting advanced extras such as timers, touch controls or digital displays. Much of what you’re paying for is the Smeg name and styling rather than a long list of clever features.
The surface is enamel rather than glass or stainless steel, which some buyers may see as a little more old-school. Enamel can mark if you’re rough with your pans, and cleaning around the burner caps can take a bit more effort than a completely flat surface.
There’s no control panel lock, which won’t bother many people but is worth noting for households with very young children.
You also only get four burners. If you regularly cook big, multi-pot meals or entertain often, you might find a wider hob with five burners more practical for a similar outlay.
Day to day, the Smeg Victoria SR964NGH is designed to be unfussy. Front controls mean you don’t have to lean over hot pans to adjust the flame, and the rotary dials offer precise manual control, which gas cooks tend to prefer.
Automatic ignition makes getting started quick: turn the control and the burner lights without juggling a lighter. Once you’re cooking, the range of burner outputs—from around 1.05 kW for gentle simmering up to 3.3 kW for the ultra-rapid burner—covers everything from melting chocolate to vigorous boiling.
The cast iron pan supports give good stability, so large pots or a wok feel secure. Their continuous design also makes it easier to slide pans from one burner to another without lifting.
Cleaning is what you’d expect from a traditional gas hob. You’ll need to lift off the pan supports and burner caps to wipe down the enamel surface. It’s not difficult, but it isn’t as wipe-and-go as a flat induction or ceramic surface. That said, the enamel finish is durable and well suited to heavy, everyday use.
Installation-wise, you’ll need a Gas Safe engineer for the gas connection and an electrician to attach a plug or hardwire the ignition, so it’s not a DIY fit for most people.
Performance centres on a versatile burner layout with three burner sizes across four zones. The 1.05 kW burner is suited to low-and-slow tasks like simmering sauces, while the mid-range burners handle everyday frying and boiling. The ultra-rapid wok burner, topping out at 3.3 kW, is the star when you need serious heat.
The gas hob design gives instant, visible flame control, which many experienced cooks prefer for responsiveness. Going from a gentle simmer to a rolling boil is simply a twist of the dial, and the burners react immediately.
From a features standpoint, this is a traditional hob done well rather than a gadget-packed model. You get automatic ignition on all burners for convenience, robust cast iron supports, and the security of a flame failure safety device on each burner. There’s also an automatic safety shut-off for added peace of mind.
The enamel surface is tough and practical, and the black finish helps it blend into darker worktops or stand out against lighter ones. While it doesn’t offer modern extras like integrated timers, touch sliders or smart connectivity, that simplicity can be a plus if you want something reliable and easy to understand.
LPG compatibility with a supplied conversion kit broadens where you can use it, making it suitable for off-grid homes, annexes and holiday lets as well as standard mains-gas kitchens.
As a premium brand, Smeg typically commands a higher price than no-name or entry-level alternatives, and the Victoria SR964NGH follows that pattern. For a four-burner 60cm gas hob, it sits towards the upper end of what you’d expect to pay.
What you get for the money is strong build quality, a distinctive classic aesthetic, and key functional upgrades like the high-output wok burner, cast iron supports and solid safety features. If you care about how the hob looks in a carefully designed kitchen and want something that feels built to last, the cost feels easier to justify.
The excellent user rating of 4.8 out of 5, backed by multiple reviews, suggests owners generally feel they’ve had good value, especially when factoring in daily reliability and ease of use. If you just want the cheapest way to boil pasta, there are more affordable options. If you’re happy to invest a bit more in style and sturdiness, this model balances performance and price well.
The Smeg Victoria SR964NGH is a well-executed, traditionally styled gas hob that focuses on solid fundamentals: powerful, responsive burners, rugged cast iron supports and straightforward controls, all wrapped in a smart black enamel finish.
It’s not packed with high-tech extras, and the four-burner layout won’t suit those who regularly cook with several large pans at once. But for most households, it offers more than enough power and flexibility, with the wok burner providing a genuine performance boost over basic hobs.
If you’re after a premium-looking 60cm gas hob from a trusted brand and are willing to pay a little extra for the design and build quality, the Victoria SR964NGH is an excellent choice. Those on tighter budgets, or anyone wanting five burners or modern glass styling, may be better served by looking elsewhere.
