The Rangemaster Professional Plus PROP90NGFCR/C is a 90cm wide gas range cooker in a classic cream finish, aimed squarely at busy family kitchens and keen home cooks who want the feel of a professional setup at home.
With two full-size ovens – a traditional gas oven and an electric fan oven – plus a dedicated gas grill and a 5-burner gas hob with cast-iron supports and a powerful wok burner, it offers far more flexibility than a standard cooker. A strong A+/A energy rating and catalytic liners in the main cavity help keep running costs and cleaning effort under control.
Backed by a very strong 4.7 out of 5 rating from hundreds of owner reviews, it’s clearly a well-liked, premium choice for those willing to invest in a long-term centrepiece for the kitchen.
This Rangemaster is ideal for medium to large households that cook most days and often have several dishes on the go. The combination of a huge 86-litre gas main oven, a 67-litre electric fan oven and a separate grill means there’s ample space for Sunday roasts, batch cooking and entertaining.
It suits buyers looking at the premium end of gas range cookers. The specification, build quality and dual-fuel oven setup (gas main oven plus electric fan oven) put it above basic and mid-range models, both in capability and price. If you want a statement cooker that can handle Christmas lunch without breaking a sweat, this fits the bill.
Confident home cooks and enthusiastic bakers will particularly appreciate having both conventional gas and electric fan ovens side by side. It lets you choose the best heat type for each recipe, from slow-cooked casseroles in the gas oven to even, reliable bakes in the fan oven.
It’s less suited to very compact kitchens or those who rarely cook from scratch. The 90cm width and professional styling deserve space and regular use to justify the outlay.
The standout strength here is flexibility. You get three separate cavities: a generous 86-litre gas main oven, a 67-litre electric fan oven, and a dedicated variable gas grill. That means you can roast, bake and grill at the same time without compromise.
The 5-burner gas hob with cast-iron pan supports feels properly professional. The triple crown wok burner gives a strong, concentrated flame ideal for stir-fries and searing, while the remaining burners cover everyday pans from small saucepans to large stock pots.
Everyday convenience is well thought through. Catalytic liners on the sides of the main oven help break down grease as you cook, reducing scrubbing later. Easy-clean enamel in the other cavities, a glide-out grill, telescopic shelf runners and a Handyrack on the main oven door all make access and cleaning noticeably easier.
Energy efficiency is strong for a range cooker. An A+ rating for the main cavity and A for the second means you’re not sacrificing efficiency for capacity. Automatic ignition, flame failure safety devices and a triple-glazed oven door also add to both safety and usability.
The 4.7/5 owner rating across a large number of reviews suggests that reliability, performance and day‑to‑day ease of use are all very well regarded in real homes.
This is a premium range cooker and the price reflects that. If you simply need more oven space on a tight budget, there are cheaper 90cm cookers with a more basic spec.
Only the main oven gets catalytic liners, and even then only on the sides. You’ll still need to manually clean the back wall, base and the other two cavities, which is worth keeping in mind if you cook a lot of roasts or tray bakes.
The second oven and grill lack interior lights, which makes it a bit harder to check on food without opening the door. It’s not a deal-breaker, but on a cooker at this level it feels like a missed opportunity.
There’s no child lock on the controls and no residual heat indicators on the hob, so families with very young children will need to be particularly mindful of safety and supervision around the cooker.
Living with the Professional Plus 90 feels reassuringly solid. The rotary dials are simple and familiar, and automatic ignition for the burners and ovens means you don’t have to juggle matches or separate lighters. The LED clock and electronic minute minder are straightforward to set and helpful for timing roasts and bakes.
The layout is intuitive: the main gas oven sits bottom left, the fan oven on the right, and the dedicated grill at the top left. With the Handyrack fitted to the main oven door, you can pull a joint of meat out towards you without reaching deep into a hot cavity, which feels far safer and more convenient when basting.
On the hob, the cast-iron pan supports are sturdy and span the full width, so moving pans around is easy. The triple crown wok burner offers strong, even heat, which is great for fast cooking. Flame failure devices on the burners cut the gas if the flame goes out, giving welcome peace of mind in busy kitchens.
Cleaning is manageable for a cooker this size. The catalytic liners in the main oven quietly work away at splashes and fat when you cook at higher temperatures, so most mess wipes off more easily once cool. The enamel interiors and removable shelves in the other cavities are straightforward to wipe down, though they will still need a bit of elbow grease after heavy use.
The main 86-litre gas oven provides classic conventional heat, with hotter air at the top and cooler at the bottom. This natural temperature gradient is perfect for traditional cooking: you can brown a roast nearer the top while gently cooking a crumble or slow casserole further down.
The 67-litre electric fan oven complements it beautifully. By circulating hot air evenly, it delivers more consistent results for baking trays of biscuits, sponge cakes or batch-cooked meals. Having both types of oven side by side is a real upgrade over single-oven cookers and lets you match the cooking method to the dish.
The hob’s 5 gas burners, with a power range from 1 to 4kW, cover everything from simmering delicate sauces to rapid boiling and wok cooking. The triple crown burner in particular gives an intense, even flame that serious stir-fry fans will appreciate. Cast-iron supports keep pans stable and add to the professional feel.
Rangemaster has also built in several thoughtful touches that matter in day-to-day cooking. Telescopic shelf runners make it easier and safer to pull trays out for checking and basting. The glide-out grill is more convenient than a traditional fixed grill tray, and the variable gas grill allows you to fine-tune the heat for everything from cheese on toast to crisping up skin on fish.
On the practicality side, an A+ rating for the main oven and A for the second oven help keep energy use sensible, especially considering the generous capacities. Automatic safety shut-off, triple-glazed oven doors and flame failure devices combine to create a safe, family-friendly cooker without compromising on performance.
This Rangemaster sits firmly in the premium price bracket for 90cm gas range cookers, but you are paying for a substantial step up from entry-level models. You get two genuinely large ovens with different heating technologies, a separate grill, a powerful 5-burner hob with wok burner, and a host of usability features such as catalytic liners, Handyrack, telescopic runners and a glide-out grill.
The strong A+/A energy ratings help to offset some of the running costs you might expect from a large range cooker, while the 2-year manufacturer warranty is decent reassurance at this price point.
Most telling is the user feedback: a 4.7/5 score from a high number of reviews suggests owners generally feel they have received good value, both in performance and longevity. If your budget allows and you’ll genuinely make use of the extra capacity and flexibility, it represents solid value for a premium, long-term purchase. For occasional cooks, however, its capabilities may be more than you really need.
The Rangemaster Professional Plus PROP90NGFCR/C is an impressive, well-rounded 90cm range cooker that combines the character and control of gas with the precision of an electric fan oven. Its generous capacities, powerful hob and thoughtful extras make it a genuine upgrade for busy family kitchens and confident home cooks.
There are some compromises: the price is undeniably premium, only the main oven benefits from catalytic liners, and the lack of interior lights in the second oven and grill is a mild annoyance. For smaller households or occasional cooks, a simpler cooker would be easier to justify.
For anyone who regularly cooks large meals, bakes often and wants a reliable, professional-feeling centrepiece in a stylish cream finish, this Rangemaster is a strong contender and should sit near the top of your shortlist.
