Home » Product Reviews » Smeg Victoria SR964NGH 60cm Gas Hob review
The Smeg Victoria SR964NGH is a 60cm built-in gas hob with four burners, cast iron pan supports and a striking black enamel finish. It’s part of Smeg’s retro-inspired Victoria range, so it’s aimed at buyers who care as much about how their kitchen looks as how it cooks.
With automatic ignition, a powerful wok burner and robust safety features, it delivers a straightforward, traditional cooking experience rather than flashy extras. Priced in the premium bracket for a standard 60cm gas hob, it leans on build quality and brand appeal rather than a long feature list.
Owners rate it very highly, with an average score of 4.8 out of 5 from a solid number of reviews, suggesting that those who choose it are generally very happy with both performance and finish.
The Smeg Victoria SR964NGH is ideal for home cooks who want a stylish, traditional gas hob to match a classic or shaker-style kitchen. If you’ve already got other Smeg Victoria appliances, this model will slot in neatly and keep the look consistent.
With four burners and three different burner sizes, it’s well suited to couples and families who cook most days but don’t need a huge five- or six-burner layout. The inclusion of a high-output wok burner makes it particularly appealing if you like stir-fries, searing steaks or boiling large pans of water quickly.
This is not the cheapest 60cm hob around, so it’s best for mid-range to premium buyers who are willing to pay extra for design, brand reputation and sturdier materials. If you’re replacing an old gas hob and want something familiar to use but a clear step up in quality, it’s a strong candidate.
If you’re on a tight budget or you want modern extras like touch controls, timers or smart connectivity, this probably isn’t the best fit. It’s designed to be a well-made, attractive workhorse rather than a feature-packed gadget.
The cast iron pan supports are a big plus, giving the hob a solid, high-end feel and making it easier to slide pans around without them tipping. They’re more durable than the lighter enamel supports you’ll find on entry-level models.
The dedicated wok burner offers quick, intense heat up to 3.3 kW, so you can get pans up to temperature fast for stir-frying or fast boiling. That extra punch is something keen cooks will appreciate.
Automatic ignition built into the rotary controls keeps things simple: turn the knob and the burner lights, so there’s no separate ignition button to fiddle with. The front-mounted dials are easy to see and reach.
Safety is well covered too. A flame failure device and automatic safety shut off mean the gas supply cuts if the flame goes out, which is reassuring in a busy family kitchen.
Finally, the black enamel surface and classic Victoria styling look premium and are easy to coordinate with other Smeg appliances, giving your kitchen a more cohesive, designer feel.
For a 60cm hob with four burners, the SR964NGH sits towards the premium end of the price scale, largely because of the Smeg badge and styling rather than an especially advanced feature set.
There’s no built-in timer or control panel lock, which some families with young children might miss. A control lock is quite common on newer hobs, particularly electric and induction models.
The enamel surface, while attractive, will usually show scratches and stains more readily than stainless steel or glass if not looked after carefully, so it may need a bit more gentle cleaning to stay looking its best.
The standard 2-year warranty is decent but not exceptional for a premium-branded appliance, and you may want to factor in the cost of any extended cover if you like extra peace of mind.
Living with the Smeg Victoria SR964NGH should feel very familiar if you’re used to a traditional gas hob. The four burners are spaced sensibly on the 59.5cm-wide surface, giving enough room for everyday pans without feeling cramped on a standard 60cm worktop.
The front-mounted rotary dials are clearly laid out, so you don’t have to reach over hot pans to adjust the flame. Automatic ignition means you simply push and twist to light each burner, which quickly becomes second nature.
The cast iron supports add a reassuring weight and stability, making it easier to move pans around without wobble. They are a little heavier to lift off for cleaning than lighter supports, but they feel far more substantial.
Cleaning the black enamel top will need a bit of care: wiping spills promptly and using non-abrasive cleaners will help keep the surface glossy. The flat layout and removable pan supports do at least make it straightforward to access all areas.
Installation will require a Gas Safe engineer for the gas connection and a qualified electrician to attach the power cable, so it’s not a DIY job. Once fitted, though, day-to-day operation is purposely simple and unfussy.
The SR964NGH’s four burners cover a useful power range from 1.05 kW up to a punchy 3.3 kW. This gives you gentle heat for sauces on the smaller burner and serious oomph on the ultra-rapid burner when you need fast boiling or high-heat cooking.
The star of the show is the dedicated wok burner. It’s designed to deliver quick, intense heat to the base of your pan, which is ideal for stir-frying, flash-frying and searing foods without them stewing. It also comes in handy for big stockpots or pasta pans where you simply want water to boil in a hurry.
Underneath, the enamel surface provides a smooth, continuous base that’s easy to wipe down, while the cast iron supports give a sturdy cooking platform that feels more like a professional hob. Three different burner sizes help you match heat output to pan size, improving efficiency and control.
On the safety side, the hob includes a flame failure safety device along with automatic safety shut off. If the flame accidentally goes out – through a draught or a pan boiling over – the gas is cut off, which significantly reduces the risk of gas build-up.
Feature-wise, this is a traditional gas hob rather than a bells-and-whistles model. There are no timers, digital displays or smart functions, and no child lock on the controls. What you get instead is reliable, responsive gas performance backed by Smeg’s design and build quality, which will be exactly what many gas loyalists are after.
As a Smeg Victoria model, this hob carries a premium over basic 60cm gas hobs that offer a similar four-burner layout. You’re paying partly for the styling, brand reputation and materials like cast iron supports, rather than for a long spec sheet of advanced functions.
For buyers who simply want the lowest price, there are cheaper alternatives that will still boil a pan of water. However, the SR964NGH justifies its cost better if you value aesthetics, a cohesive look with other Smeg appliances and a more solid feel under your cookware.
The strong owner rating of 4.8 out of 5 suggests that most users feel they’ve had good value from their purchase, particularly around build quality and performance. If you see your hob as a long-term fixture and you’re happy to invest a bit more upfront, the overall package makes sense.
If you’re indifferent to design and mostly cook simple meals, you may find that a more basic hob gives you everything you need for less money.
The Smeg Victoria SR964NGH 60cm gas hob is a stylish, well-built choice for anyone who prefers classic gas cooking and wants their hob to look as good as it performs. The combination of a powerful wok burner, sturdy cast iron supports and straightforward rotary controls makes it a pleasure to use day to day.
It’s not the most feature-rich hob on the market, and the price reflects its premium branding and design as much as its spec. The absence of extras like a timer or control lock may put off some buyers, especially those with young children or a preference for more automation.
If you’re upgrading a tired old hob and want something that feels solid, looks smart in a traditional or country-style kitchen and delivers reliable gas performance, the Victoria SR964NGH is easy to recommend. If budget is tight or you want modern tech features, it’s worth considering more basic or induction alternatives instead.