The Smeg Victoria SR964NGH is a 60cm built-in gas hob with four burners, finished in a traditional-looking black enamel. It’s part of Smeg’s Victoria range, so you’re getting that familiar retro styling paired with the brand’s premium feel.
With sturdy cast iron pan supports, automatic ignition and a dedicated wok burner, it’s clearly aimed at home cooks who still prefer the control of gas but want something smarter than a basic stainless-steel hob. At this price level it sits in the more premium end of the 60cm gas hob market, trading on build quality and design rather than gimmicks.
Owners rate it very highly, with an average 4.8 out of 5 from user reviews, which suggests it delivers on everyday performance as well as looks.
The Smeg Victoria SR964NGH is ideal for anyone upgrading a built-in 60cm hob in a modern or period-style kitchen who wants something that looks as good as it cooks. If you like the idea of a traditional range cooker but only have space for a standard hob, this brings a similar vintage aesthetic in a compact footprint.
It suits confident home cooks and keen foodies who actually use more than one burner at once. With three different burner sizes and a powerful ultra-rapid wok burner, it’s well set up for families who regularly juggle pasta, sauce and veg, or for those who love stir-fries and searing.
Budget-wise, this is not an entry-level hob. It’s better suited to mid-range and premium kitchen makeovers where design and brand matter as much as basic function. If you simply want the cheapest way to boil a pan of water, there are more affordable, plainer options.
It also works well if you’re on LPG rather than mains gas, as it’s fully LPG compatible and comes with a conversion kit, making it a sensible choice for rural homes, annexes and holiday properties.
Four well-spaced burners on a compact 60cm footprint give enough room for everyday family cooking without wasting worktop space.
The ultra-rapid wok burner delivers quick, intense heat, making it excellent for stir-fries, searing meat and bringing large pans of water to the boil faster than standard burners.
Sturdy cast iron pan supports provide a stable, premium-feeling cooking surface that grips pans securely and stands up well to heavy use.
Automatic ignition built into the rotary dials means you can light each burner with one hand, avoiding the need for separate ignition buttons or matches.
Safety is reassuringly strong for a gas hob, with flame failure devices on the burners and automatic safety shut-off to cut the gas if the flame goes out.
The clean, enamel surface and simple layout make it relatively straightforward to wipe down, with no fussy controls or complicated trim.
A solid 2-year manufacturer warranty underlines Smeg’s confidence in the build quality.
There’s no timer or control panel lock, so you don’t get some of the convenience and safety extras that come as standard on many mid- to high-end electric and induction hobs.
Being an enamel surface, it’s more prone to visible scratches and marks than some glass or stainless-steel rivals if you’re not careful with heavy pans.
The controls are basic rotary dials without any digital display or fine temperature indications, which may feel old-fashioned if you’re used to modern touch controls.
Installation requires both a qualified Gas Safe engineer and an electrician to connect the power, which adds to the overall cost if you’re not already renovating.
Day to day, the Smeg Victoria SR964NGH is straightforward to live with. The front-mounted rotary dials are clearly laid out and easy to grip, so adjusting the flame while you’re cooking feels intuitive. Automatic ignition means each burner lights with a twist of the knob, so you can get pans going quickly without fumbling for a lighter.
The cast iron pan supports create a flat, continuous cooking surface, letting you slide pans from one burner to another without lifting. They feel solid and reassuring when you’re using heavy casseroles or large woks. Because of their weight, they’re not feather-light to remove, but they do lift off for cleaning when needed.
At just 3cm high and 59.5cm wide, the hob sits neatly into standard worktops, and the four burners are spaced sensibly enough that you can realistically use three pans at the same time without them fighting for room. The enamel top wipes clean reasonably easily after a spill, though you’ll want to tackle splashes fairly promptly to avoid baked-on mess.
There are no complicated programs or touchscreens to learn, so if you prefer simple, tactile controls, this hob fits neatly into your routine. It’s a traditional gas cooking experience with a more refined finish than an entry-level model.
Performance is where this hob quietly earns its place. With four gas burners covering a power range from 1.05 kW up to a punchy 3.3 kW, you get a good spread of heat options. The smaller zones are great for simmering sauces and gently melting chocolate, while the more powerful zones – especially the ultra-rapid wok burner – handle intense, high-heat cooking.
The dedicated wok burner is a genuine highlight. It delivers fast, concentrated heat that keeps up with quick stir-frying, flash searing and rapid boiling. If you regularly use a wok or large stockpot, this single feature makes the hob feel more capable than many basic four-burner layouts.
From a safety standpoint, the inclusion of flame failure devices and automatic safety shut-off is reassuring. If a pan boils over or a draught blows the flame out, the gas supply is cut, reducing the risk of unburnt gas building up. That’s still not universal on the cheapest gas hobs, so it’s an important plus point.
The enamel surface and cast iron pan supports give the hob a traditional, almost range-style look, while still being practical. Enamel is tough and resists heat well, and the supports are more durable and stable than lightweight enamelled steel grates you’ll find on budget models.
There’s no timer, smart connectivity or touch control here – this is a deliberately simple, analogue gas hob. For many cooks that’s a positive, as you’re relying on visible flame and direct control rather than electronics. If you crave the precision of induction or want auto-cooking presets, you’ll need to look elsewhere, but as a classic gas set-up with a few carefully chosen upgrades, the Victoria does its job very well.
With a price tag of around £399, the Smeg Victoria SR964NGH sits in the premium bracket for a 60cm gas hob. You’re paying a clear uplift over basic models, and that’s largely for build quality, design and brand reputation rather than a long list of advanced features.
However, the specification is stronger than a no-frills hob: the ultra-rapid wok burner, solid cast iron supports, safety shut-off and LPG convertibility all justify some of the extra cost. The 2-year warranty is also more generous than the bare minimum you often see at lower price points.
Crucially, the high user rating – 4.8 out of 5 from owners – suggests that people who buy it feel they’ve spent their money well. If you’re refurbishing a kitchen and want a hob that looks the part and feels robust under daily use, it represents good value within the premium segment. If you just need basic gas cooking on a tight budget, it will feel expensive for what you strictly need.
The Smeg Victoria SR964NGH is an attractive, well-built 60cm gas hob that combines classic styling with genuinely capable cooking performance. The powerful wok burner, solid cast iron supports and straightforward rotary controls make it a pleasure to use if you favour traditional gas cooking.
It’s not packed with tech – there’s no timer, lock or smart features – and the enamel surface will reward a bit of care to keep it looking its best. But the strong safety spec, LPG flexibility and positive owner feedback all reinforce the sense that this is a thoughtfully put together hob designed to last.
If you’re investing in a mid-range or premium kitchen and want a reliable, great-looking gas hob with proper high-heat capability, the Victoria SR964NGH is a very strong option. Those on a strict budget, or anyone seeking ultra-modern touch controls and automation, may prefer to explore simpler gas models or induction alternatives.
