The Rangemaster Classic 60 CLA60DFFCR/C is a 60cm dual fuel cooker that aims to bring full-sized range cooker style into a standard slot-in space. With its cream and chrome finish, it’s designed to be a focal point as much as a workhorse.
You get a gas hob for instant heat, two electric ovens with a total of 108 litres capacity, and an A/A energy rating. Catalytic liners in the main cavity promise to cut cleaning time, while a programmable timer and multiple cooking functions give you more control than many basic 60cm cookers.
User reviews are very strong, with a 4.8 out of 5 rating from dozens of owners, suggesting that day-to-day performance, build and reliability live up to the Rangemaster name.
This model suits households that want the look and feel of a traditional range but only have space for a standard 60cm cooker. If your kitchen leans classic or farmhouse in style, the cream and chrome design will blend in beautifully.
With a 69-litre multifunction main oven and a 39-litre conventional top oven/grill, it’s ideal for small to medium-sized families who cook frequently. There’s enough room to handle a Sunday roast in the main cavity while using the top oven or grill for sides and puds.
The dual fuel setup is a good fit for keen home cooks who like the precision of a gas hob paired with the even results of electric ovens. Seven functions in the main cavity, including fan options and slow cook, mean it’s also well suited to more adventurous bakers and hosts.
Budget-wise this sits in the mid to upper end of typical 60cm cookers, so it’s best for buyers who are happy to pay a bit more for better build quality, extra functions and a more upmarket finish rather than the cheapest possible option.
The combination of a gas hob and electric ovens is a strong plus. The four-burner gas hob with cast iron pan supports gives fast, responsive heat and a sturdy surface for heavier pans, ideal for everyday cooking and searing.
The main 69-litre multifunction oven offers seven functions, including fan cooking, top and bottom heat and fan grilling, so you can match the heat source to what you’re cooking rather than making do with a single mode. A separate 39-litre top oven and variable grill adds welcome flexibility when cooking for guests or when you just want to grill something quickly without heating the full main oven.
Catalytic liners in the main cavity absorb grease splatters while you cook, which significantly cuts down on scrubbing. Paired with an enamel-lined second cavity, it makes cleaning more manageable than on basic all-enamel models.
Controls are straightforward rotary dials with a clear LED programmable timer, so setting cooking times and schedules is easy. The A/A energy ratings for both ovens also mean it’s efficient for regular use, and a two-year manufacturer warranty provides extra peace of mind.
The second cavity uses an enamel interior rather than catalytic liners, so you’ll still need to put in more elbow grease to keep the top oven and grill looking fresh. For a cooker at this level, full catalytic coverage would have been welcome.
There are only four burners on the hob, which is standard for 60cm but may feel limiting if you’re used to larger range cookers and often have several pans on the go. The burner power range tops out at 2.9 kW, which is perfectly adequate but not as punchy as some high-output wok burners.
The appliance needs both hard-wired electrical connection and installation by a Gas Safe engineer, and the gas hose is not included. That adds to the initial setup cost compared with simpler all-electric cookers that just need an electrician.
Finally, the second oven has no interior light, which can make it slightly harder to judge browning or doneness at a glance when using the top cavity.
Day to day, the Rangemaster Classic 60 feels like a solid, traditional cooker with a modern feature set. The front-mounted rotary controls are clearly laid out and easy to turn, and push-button ignition on the hob makes lighting burners quick and fuss-free.
The gas hob’s cast iron pan supports give a reassuringly robust feel and allow you to slide pans between burners without them catching. With four zones arranged in a familiar layout, it’s intuitive to use and suits everything from quick weeknight meals to more involved weekend cooking.
The side-opening door on the main lower oven makes it easier to access trays without leaning too far over a drop-down door, particularly if the cooker is placed at the end of a run of units. Viewing windows and an interior light in the main cavity mean you can keep an eye on roasts and bakes without repeatedly opening the door and losing heat.
Cleaning is relatively straightforward. The catalytic liners in the main oven work best if you regularly run it at higher temperatures, helping to break down grease so it wipes away more easily. The enamelled second cavity and chrome shelves still need some manual cleaning, but the smooth surfaces make this manageable. The overall 60cm width and height-adjustable feet also help the cooker sit neatly and level within standard kitchen cabinetry.
Performance-wise, the main 69-litre multifunction oven is the star. With seven functions, it can handle circulating fan cooking for even results on multiple shelves, as well as conventional top-and-bottom heat when you need more traditional baking or roasting conditions. There’s also a handy slow cook feature for casseroles and joints that benefit from low, steady heat.
The second 39-litre oven is a straightforward conventional cavity with variable electric grill. It’s great for smaller everyday meals, finishing off dishes under the grill, or using as an overflow when entertaining. Being able to grill with the door open or closed depending on cavity helps tailor the heat to what you’re cooking.
On the hob, the four gas burners cover a sensible range from 1 kW up to 2.9 kW, giving you gentle simmering as well as more vigorous boiling and frying. Cast iron supports help with heat distribution and stability, and the responsiveness of gas makes tasks like stir-frying or reducing sauces easy to control.
Energy efficiency is solid, with both cavities rated A and relatively low quoted energy consumption figures for conventional and fan modes. Features such as the electronic programmable timer allow you to set start and stop times, which is useful if you want dinner ready as you walk through the door or you like to bake to a strict schedule.
Although it doesn’t add smart connectivity or very specialised functions, the feature set is well judged for a 60cm dual fuel cooker. It concentrates on the essentials that genuinely improve cooking performance and convenience, rather than gimmicks.
At its current price, the Rangemaster Classic 60 sits in the mid-to-premium bracket for a 60cm dual fuel cooker. You’re paying a bit more than for entry-level models, but you’re also getting a recognised brand, a more upmarket traditional design and a stronger feature set.
Dual fuel, catalytic liners in the main oven, a multifunction cavity with seven programmes and a second oven/grill are all features that justify the step up in cost versus basic cookers that offer a single fan oven and enamel interiors. The two-year manufacturer warranty further supports the price, especially when some rivals offer only a single year as standard.
The excellent 4.8/5 user rating from a healthy number of reviews strongly suggests owners feel they’ve had good value, both in terms of performance and reliability. If you simply need the cheapest cooker to fill a gap, this won’t be the right pick, but if you’re upgrading and want something that looks and feels more premium, it represents fair value.
The Rangemaster Classic 60 CLA60DFFCR/C is a well-rounded dual fuel cooker that successfully shrinks range-style looks and flexibility into a standard 60cm footprint. It combines a responsive gas hob, a versatile multifunction main oven and a useful second oven/grill, all wrapped in a stylish cream and chrome finish.
Its strengths lie in everyday usability, good cooking performance and reduced cleaning effort in the main cavity, backed up by strong owner feedback and a solid two-year warranty. The main compromises are the lack of catalytic liners in the second oven, the standard four-burner hob and the need for both electrical and Gas Safe installation.
If you’re looking to upgrade from a basic freestanding cooker to something with more character and capability, and you like the idea of dual fuel control without moving up to a full-width range, this Rangemaster is a very strong contender.
