The Rangemaster Professional Plus PROP110DFFCY/C is a 110cm dual fuel range cooker that blends a powerful gas hob with two large electric fan ovens, a separate grill and a handy storage compartment. Finished in cranberry with chrome trim, it’s designed to be a statement piece as much as a workhorse.
Rangemaster is one of the go-to names for range cookers in the UK, and this model sits firmly at the premium end of the market. It’s aimed at households that cook often, entertain regularly, or simply want the flexibility a full-width range can offer.
With a strong 4.7 out of 5 rating from well over 300 owners, it’s clearly a cooker that has proved itself in real homes, particularly for capacity, reliability and everyday practicality.
This Rangemaster is ideal for larger households and keen cooks who need serious oven space. With two large fan ovens (79L and 82L), a separate grill and six gas burners, it can handle Sunday roasts, batch cooking and dinner parties without breaking a sweat.
It suits buyers with a mid-to-high budget who want the feel and flexibility of a professional-style cooker rather than a standard 60cm oven. If you’re planning a new kitchen or a significant upgrade, this will look right at home on a long run of units or in an open-plan space.
The mix of gas hob and electric ovens makes it a good choice for confident home cooks who like the control of gas on the hob but the even, predictable results of fan-assisted baking and roasting. Features like the programmable timer, Handyrack and glide-out grill help make it accessible even if this is your first range, but it’s particularly appealing to those who cook most days.
If you have a very compact kitchen, or rarely use your oven, this will be more cooker than you need. But for anyone who entertains regularly, bakes in batches or has a growing family, the capacity and layout are a major advantage.
The twin electric fan ovens are a real highlight: 79L and 82L capacities give you the freedom to roast, bake and slow cook all at once without juggling shelves. Even heat circulation means more reliable results across multiple trays.
The six-burner gas hob with cast iron pan supports offers plenty of space for large pans, and the triple crown wok burner delivers a powerful, focused flame that’s great for stir-fries, boiling water quickly or searing meat.
Day-to-day usability is strong. The programmable timer and clear LED display help you stay on top of timings, while rotary controls are simple and intuitive. The Handyrack, which swings out with the oven door, makes it easy and safe to baste roasts without reaching into the hot cavity.
Cleaning is easier than you might expect from such a large cooker. Catalytic liners in both main ovens help absorb and break down grease on the sides, while the enamelled interior of the grill is designed to wipe clean. Triple-glazed doors help keep heat in and the kitchen a little cooler.
Build quality and safety features are reassuring, with flame failure devices on the hob, automatic safety shut off, solid-feeling doors (with Catch-rite fixtures) and a two-year manufacturer warranty for domestic use.
This is a premium cooker and its price reflects that. If you simply need a competent everyday oven, the cost may be hard to justify when more basic models will do the job.
Despite the generous specification, the ovens are relatively simple in terms of functions, each offering a single fan setting without additional specialised modes such as dedicated defrost, grill-in-oven or top/bottom element combinations.
Although catalytic liners help with cleaning, they only cover the sides of the main ovens, not the back or floor, so you’ll still need to do some manual scrubbing from time to time. The grill cavity also lacks an interior light, which makes it slightly harder to monitor food at a glance.
Installation requirements are quite demanding: it needs hard wiring by an electrician and a Gas Safe engineer for the hob connection, with no plug or gas hose included. If you’re upgrading from a standard cooker, factor these professional installation costs into your budget.
Living with the PROP110DFFCY/C is largely about enjoying the space and layout. Two full-width fan ovens mean you can dedicate one to roasts and traybakes and keep the other for puddings or batch baking, without the mingling of flavours or awkward shelf shuffling that smaller cookers demand.
The six-burner hob feels generous and well laid out, so it’s easier to have multiple pans on the go without handles clashing. Cast iron pan supports give a sturdy, professional feel and hold pans securely, which is particularly welcome when using larger stockpots or the powerful wok burner.
The separate, variable electric grill on the top left is mounted on a glide-out carriage, so you can slide food out smoothly to turn or check it. Combined with the Handyrack in the main oven, it reduces the need to reach into hot cavities, making everyday cooking a bit safer and more comfortable.
Controls are straightforward, with rotary dials and an LED clock/minute minder. There’s no learning curve with complex programmes – you simply set temperature and time. The main oven light helps when baking, though the lack of lights in the second oven and grill means you’ll occasionally need to open doors to check progress.
Cleaning and maintenance are manageable rather than effortless. Catalytic liners reduce baked-on grease on the oven sides during high-temperature cooking, and the easy-clean enamel in the grill cavity responds well to a quick wipe. As with any large range, you’ll need to allow time every so often for a more thorough clean.
Performance-wise, the twin fan ovens are the backbone of this cooker. With capacities of 79L and 82L, they’re firmly in the ‘large family’ category, and both carry an A energy rating. Fans help distribute heat evenly for consistent baking and roasting across multiple shelves, which is particularly helpful when cooking for gatherings.
On the hob, the 1–4kW burner range covers everything from gentle simmering to intense heat. The triple crown wok burner concentrates flame at the base of the pan for faster boiling and better wok cooking, while the remaining burners support everyday tasks like simmering sauces or cooking pasta with ease.
The dedicated grill cavity offers a variable electric grill for precise browning and toasting. The glide-out grill tray makes checking and turning food smoother and safer, especially when dealing with heavier dishes or hot fat.
Convenience features are well judged. The Handyrack attaches to the main oven door, bringing the roasting tray out towards you when you open it, reducing the need to lean into the hot cavity. Telescopic shelf runners further improve access, especially when moving heavy dishes in and out.
From a safety and build perspective, there are flame failure devices on the burners, an automatic safety shut-off, and triple-glazed doors to keep the heat where it should be. It’s also LPG convertible (with a separate kit), which is useful for homes off the mains gas grid, and height-adjustable feet help with getting a neat fit against worktops.
This Rangemaster sits at the higher end of the price range for dual fuel cookers, but you are getting a lot of appliance for the money: 110cm width, two full-sized fan ovens, a separate grill, six-burner gas hob with wok burner, and solid build quality.
For households that will regularly make use of the capacity and flexibility, the cost is easier to justify. The strong 4.7/5 owner rating across hundreds of reviews suggests reliability and performance are in line with expectations, which is important at this price point.
If your cooking is light and occasional, or your kitchen is small, a more modestly priced 60cm cooker would almost certainly represent better value. But for serious home cooks and busy families who’ll exploit the multiple ovens and burners, the PROP110DFFCY/C offers a premium, feature-rich experience that aligns well with its premium price tag.
The Rangemaster Professional Plus PROP110DFFCY/C is a big, capable and well-refined range cooker aimed squarely at households that take their cooking seriously. Its combination of two spacious fan ovens, a strong six-burner gas hob and a practical separate grill makes it an excellent partner for family meals, entertaining and batch cooking.
Everyday usability is strong thanks to simple controls, a programmable timer, the Handyrack, glide-out grill and catalytic liners that help with cleaning. Safety and build quality feel reassuring, and owner feedback is overwhelmingly positive.
You do pay a premium, and the ovens are relatively straightforward in terms of functions, so it’s not the right choice if you just want a basic cooker at the lowest possible cost. But if you have the space, the budget and the desire to make full use of a proper range, this Rangemaster is a very compelling option.
