The Rangemaster Professional Plus PROP110EISS/C is a 110cm electric range cooker with an induction hob, twin full-size fan ovens, separate grill and a handy storage compartment. Finished in stainless steel, it’s aimed squarely at households that cook a lot and want a professional-style centrepiece in the kitchen.
Rangemaster is a premium name in range cookers, and this model follows that brief: it’s a feature-rich, induction-equipped cooker at the higher end of the price scale. With a strong 4.8 out of 5 rating from well over a hundred reviews, owners clearly rate its performance and day-to-day practicality.
If you’re upgrading from a standard cooker or an older range and want capacity, speed and a cleaner, more efficient hob, this model is designed to feel like a serious step up.
This Rangemaster is ideal for larger households and keen home cooks who regularly juggle several dishes at once. The two large fan ovens (79L and 82L) plus a separate grill give you the space and flexibility needed for Sunday roasts, batch cooking and entertaining.
It’s a strong fit for open-plan or family kitchens where the cooker is used daily. The induction hob offers quick, precise heat and improved safety, so it suits busy homes where you want power without the open flames of gas.
With its premium price and specification, it’s best suited to buyers who see their cooker as a long-term investment, rather than a basic appliance. If you enjoy cooking and want professional-style features like the Handyrack, glide-out grill and catalytic liners, you’ll appreciate what you’re paying for here.
It’s less suited to very small kitchens or occasional cooks who won’t make use of the extra ovens and hob zones. You’ll also need to be comfortable arranging a proper hard-wired electrical connection, as this isn’t a plug-in appliance.
The standout advantage is capacity and flexibility: two large fan ovens plus a dedicated grill and storage compartment give you four separate cavities to play with. That makes it easy to cook mains, sides and desserts at once without flavour transfer.
The 5-zone induction hob is fast, responsive and efficient. Pan detection helps avoid wasted energy and adds a layer of safety, while the smooth glass surface is easy to wipe clean after cooking.
Practical touches are strong. Catalytic stay-clean liners in both main ovens help break down grease on the sides, so day-to-day cleaning is far less of a chore. The Handyrack, which clips onto the main oven door, makes checking and basting roasts safer and easier. Telescopic shelf runners are another premium detail that make pulling trays out feel secure and controlled.
Build quality is reassuring, with triple-glazed doors and a robust, contemporary stainless steel finish. A 4.8/5 owner rating and a 2-year manufacturer warranty reinforce the impression of a well-engineered cooker designed for serious use.
This is a premium-priced range cooker, so it won’t suit tighter budgets, especially once you factor in the cost of professional installation and any electrical upgrade needed for the 14.84kW connection.
Despite the advanced hob, some convenience features are missing. There’s no dedicated defrost function in any cavity and no pyrolytic self-cleaning, so while the catalytic liners help, you’ll still need to clean certain areas by hand.
The third cavity (the grill) has a smaller 25L capacity and no interior light, and grilling is done with the door open, which some users may find old-fashioned. There’s also no child lock on the control panel and no residual heat indicator listed, so households with very young children may want to be extra cautious.
Finally, although the ovens are fan-assisted, each only offers a single function, so you don’t get more advanced cooking modes such as top/bottom heat combinations or dedicated slow-cook programmes.
Day to day, the Professional Plus feels like a solid, dependable workhorse. The rotary controls are straightforward, and the LED display with electronic clock and minute minder makes it easy to time different elements of a meal. Once you’ve set up your preferred shelf positions, there’s very little fiddling needed.
The induction hob is a highlight in everyday cooking. It heats pans quickly and responds instantly when you turn the controls, making boiling, simmering and searing very easy to judge. The glass surface wipes down in seconds after spills, as long as you catch them before they burn on.
The twin fan ovens give you real freedom in how you cook. You can dedicate one oven to baking and the other to roasts, or use both together when cooking for guests. The Handyrack and telescopic shelves make it feel safe to pull out heavy trays, while the triple-glazed doors keep more heat in and help you keep an eye on food.
Cleaning is manageable rather than effortless. Catalytic liners on the sides of the two main ovens help break down splatters during normal cooking, reducing how often you need to scrub. However, you’ll still need to wipe down the bases, doors and the enamelled grill cavity manually from time to time.
Performance is strong where it matters most. Both the 79L and 82L ovens are fully fan-assisted, giving even heat distribution across large trays and multiple shelves. Energy ratings of A for each cavity suggest efficient operation considering the size, and fan cooking helps shorten cooking times compared to conventional ovens.
The 5-zone induction hob offers a burner power range of 1.15 to 3kW, which is ample for everything from gentle simmering to rapid boiling. Because induction transfers heat directly to the pan, you get accurate temperature control and less ambient heat in the kitchen, making it comfortable to cook big meals.
Feature-wise, this model leans into practical, chef-friendly touches rather than gimmicks. The programmable timer lets you schedule cooking around your day, while automatic safety shut off and pan detection on the hob offer peace of mind. The glide-out grill makes toast, cheese on toast and grilling duties easier and safer, as you don’t have to reach into a hot cavity to check on food.
Storage is built in too, with a dedicated bottom-right compartment to house trays and tins, keeping everything you need close at hand. The triple-glazed doors and Catch-rite door fixtures contribute to good heat retention and a solid, reassuring feel when opening and closing the ovens.
Overall, while there are no smart Wi‑Fi features or complex multi-mode cooking systems, the core specification is robust, well thought through and clearly optimised for regular, intensive use.
Given its specification, size and premium brand, the Professional Plus PROP110EISS/C sits towards the upper end of the electric range cooker market. You’re paying more than you would for a basic 90cm model or an entry-level range, but in return you get twin large fan ovens, a dedicated grill, a storage compartment and a modern induction hob.
For households that cook frequently, the time savings from the induction hob, the flexibility of two large ovens and the reduced cleaning effort from catalytic liners can justify the extra outlay over the long term. The 2-year warranty and strong 4.8/5 owner rating also support the idea that this is a worthwhile investment rather than a short-term purchase.
If you simply want a bigger cooker on a budget, there are cheaper electric ranges around. However, if you value build quality, induction technology and genuinely useful features like Handyrack and glide-out grill, this model offers solid value in the premium segment.
The Rangemaster Professional Plus PROP110EISS/C is a serious range cooker built for people who cook a lot and want a reliable, professional-feeling hub for the kitchen. Its combination of two large fan ovens, a responsive 5-zone induction hob and thoughtful touches such as catalytic liners, Handyrack and telescopic shelves make day-to-day cooking easier and more enjoyable.
It isn’t cheap, and you’ll need suitable electrics and installation, plus you’ll still be doing some manual cleaning. There are also a few omissions, such as more advanced oven functions, a child lock and residual heat indicators.
Even so, for busy families and keen home cooks looking for a premium electric range with induction, this Rangemaster is a very strong contender. If you’ll genuinely use the capacity and cook several times a week, it’s a cooker that should repay its higher price in convenience, performance and longevity.
