The Russell Hobbs 19750 is a straightforward 1.8 litre electric rice cooker that also doubles as a basic steamer, aimed at households that want consistently cooked rice without fuss. With a 700W heating element, it focuses on doing one job well rather than trying to replace a full-blown multi cooker.
Russell Hobbs is well known in the UK for practical, good-value small appliances, and this model fits that mould. It’s compact, smart in stainless steel, and designed to live on the worktop without taking over your kitchen.
Owners rate it highly, with an average score of 4.7 out of 5 from well over a hundred reviews, which suggests that while the feature set is simple, it delivers where it matters: reliable results and easy clean-up.
This rice cooker is ideal for small to medium households that cook rice several times a week and are tired of guessing timings on the hob. The 1.8 litre capacity is well suited to couples, families and anyone who batch cooks rice for meal prep.
If you’re on a sensible budget and want something that just works, this is a good fit. It sits in the affordable end of the multi cooker market, but still offers a proper stainless steel exterior, a glass lid and a removable non-stick bowl, so it doesn’t feel cheap.
It’s also a strong choice for first-time rice cooker buyers. There are no complicated programmes or apps to learn – it’s essentially a one-button machine with an automatic switch to keep-warm when your rice is done. That makes it friendly for students, shared houses and anyone who doesn’t want another gadget with a thick manual.
If you’re looking for a do‑everything multi cooker with pressure cooking, slow cooking and dozens of presets, this isn’t it. But if your priority is hands-off, consistently fluffy rice with the bonus of a simple steaming tray for veg or fish, it hits the brief.
The 1.8 litre capacity is generous enough for family portions or batch cooking, without taking up too much worktop space. It will comfortably handle rice for four to six people, depending on portion sizes.
The 700W power output is well judged for this size, bringing rice up to temperature promptly and then switching over to keep-warm automatically. You don’t have to watch the clock or worry about burning the bottom.
A clear glass lid makes it easy to keep an eye on progress without lifting the lid and losing heat or steam. It’s a small touch that makes cooking more reassuring, especially if you’re new to rice cookers.
The non-stick removable bowl is a big plus. It minimises rice sticking, makes serving simpler and, crucially, makes washing up far easier than scrubbing a standard pan. The included measuring cup and spatula help you get started with the right ratios immediately.
The keep-warm function is genuinely useful for busy homes. If everyone eats at slightly different times, the cooker will hold your rice at a safe, ready-to-serve temperature until you’re ready to sit down.
A three-year manufacturer warranty (with registration) is generous at this price point and gives extra peace of mind that the cooker is built to last.
This is fundamentally a rice cooker with basic steaming, not a full-featured multi cooker. There are no dedicated programmes for other grains, porridge or one-pot meals, so if you want a true all-rounder you may find it limited.
There’s no mention of dishwasher-safe parts, so you should assume the bowl, lid and accessories are hand-wash only. Cleaning is easy, but some buyers may prefer the convenience of dishwasher compatibility.
Controls on this style of cooker are usually just a simple switch rather than a digital display or timer. That keeps things simple, but you can’t program a finish time or set different cooking modes, which might frustrate those who like more control.
Finally, the stainless steel finish looks smart but will show fingerprints and smudges more readily than white plastic, so you may find yourself wiping it down more often to keep it looking its best.
Day to day, the Russell Hobbs 19750 is designed to be as close to set‑and‑forget as you can reasonably get. You measure your rice and water with the supplied cup, pop it into the non-stick bowl, drop in the bowl and glass lid, and switch it on. Once cooking is complete, it automatically switches to keep-warm, so there’s no need to hover in the kitchen.
The compact footprint – roughly 24.5 cm high and 28 x 32 cm across – means it sits neatly on most worktops and can be tucked away in a cupboard if you don’t use it every day. The stainless steel body and simple controls make it feel solid but uncomplicated, more like a kettle than a complicated gadget.
The non-stick bowl makes serving straightforward. Cooked rice lifts out with the supplied spatula without tearing or clumping too badly, and any remaining grains rinse off easily under the tap. Because the bowl lifts straight out, it’s quick to soak and wash.
Using the steaming tray is just as simple: place it above the rice with vegetables or fish, and the steam generated during cooking does the work. It’s not a replacement for a dedicated steamer, but it’s handy for adding greens to a meal without dirtying another pan.
Noise is minimal – there are no moving parts or pumps, just the gentle sound of boiling and the click of the switch. That makes it a good option for open-plan spaces or small flats where loud appliances can be intrusive.
With a 1.8 litre capacity and 700W of power, the 19750 is built to cook a decent volume of rice efficiently. That capacity suits most households, whether you’re doing a couple of portions of basmati for a curry or a larger batch of long grain rice for the week. It’s also fine for smaller amounts; you simply adjust the rice and water using the supplied measuring cup.
The core performance advantage over cooking rice in a pan is consistency. The cooker heats until the water has been absorbed or boiled off, then automatically flips to a keep-warm mode. That means far less chance of burnt rice or pans boiling over, and more predictable results once you’ve dialled in your preferred ratio of water to rice.
The keep-warm function is one of its most useful features. It keeps rice at a serving temperature for a while without cooking it further, which is especially handy if you’re juggling several dishes or waiting for family members to get home. You can cook a little ahead of time and still serve rice that tastes freshly made.
The glass lid is another practical touch. Being able to see inside without lifting the lid reduces the temptation to interfere, which in turn helps maintain steam and ensures more even cooking. For novice users, it’s reassuring to watch the process.
Beyond rice, the inclusion of a steaming tray means you can steam vegetables, dumplings or fish while the rice cooks below. Steam cooking is a nice bonus for those trying to eat more healthily, and it allows for simple one‑pot meals, though you should keep expectations realistic – this is an add‑on to a rice cooker rather than a full multi‑tier steamer.
Accessories such as the measuring cup and spatula round out the package, making it easier to get good results from day one. There’s no advanced technology here, but the basics are all well covered, and the strong user rating suggests it performs its core task reliably.
At around £34, the Russell Hobbs 19750 offers strong value for anyone who primarily wants hassle‑free rice. It comes in cheaper than many feature‑packed multi cookers, but for most households that just want consistently cooked rice, you’re not paying for lots of extras you may never use.
The inclusion of a non-stick removable bowl, glass lid, steaming tray, measuring cup and spatula, plus a three‑year manufacturer warranty, makes the package feel generous at this price. Few budget appliances offer that length of cover, which boosts its long-term value.
The high user rating of 4.7 out of 5 from over a hundred reviews backs this up: most buyers are clearly happy with both the performance and what they paid. If you need advanced multi cooking features, you may be better off spending more on a higher‑end model. But if your priority is simple, reliable rice cooking without overspending, this is an excellent-value option.
The Russell Hobbs 19750 1.8 Litre Rice Cooker is a well-judged, no‑nonsense appliance that does exactly what most people want from a rice cooker: it makes consistent, fluffy rice with minimal effort, then keeps it warm until you’re ready to eat. The generous capacity, simple operation and easy‑clean non-stick bowl make it particularly appealing for families and busy households.
You don’t get the bells and whistles of a premium multi cooker, and those wanting digital controls, timers and a stack of cooking modes should look elsewhere. But for the money, the combination of reliable performance, handy steaming function and a long three‑year warranty adds up to a very compelling package.
If you’re looking to take the guesswork out of rice and prefer an appliance you can trust to get on with the job, the 19750 is a strong buy and one of the better-value options in its class.
