Rangemaster Elise Dual Fuel Range Cooker Buying & Usage Guide

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If you love cooking and have the space, a large dual fuel range cooker can transform both your kitchen and your weeknight meals. The Rangemaster Elise ELS110DFFCA 110cm wide Dual Fuel Range Cooker with Gas Hob in China Blue is a striking example: a statement piece that also promises serious cooking power. In this guide, we’ll look at what living with a 110cm dual fuel range is really like, how to decide if it suits your home, and how the different Elise colour options compare.

Why choose a 110cm dual fuel range cooker?

A 110cm-wide range cooker sits at the top end of domestic appliance sizes, and that extra width brings real benefits. Typically you gain multiple oven cavities, a generous gas hob, and a layout designed for cooking big meals without feeling cramped. Dual fuel designs like the Elise pair a gas hob with electric ovens, which many cooks see as the ideal combination.

Gas on top gives you instant response and visible flame, perfect for simmering sauces and bringing large pans to the boil quickly. Electric ovens below tend to heat more evenly than gas and hold a steady temperature, which is great for baking, roasting and batch cooking. If you regularly juggle roasts, traybakes and desserts, having several electric cavities makes it much easier to keep everything on schedule.

To dive into the individual features and layout of this model, you can read our full review of the Rangemaster Elise ELS110DFFCA in China Blue.

Planning your kitchen around a 110cm range

Before you fall for a colour or a specific brand, it’s worth thinking carefully about how a 110cm range will sit in your kitchen. The Elise is designed as a focal point, so it often works best on a clear run of units or on a central wall where it can take centre stage.

Key planning points include:

  • Width and clearance: Allow the full 110cm width plus a little tolerance for fitting. Check that adjacent cupboard doors and drawers can still open comfortably.
  • Depth and door swing: Range cooker doors usually open fully forward, so ensure there’s space to stand, baste and lift heavy roasting trays out safely.
  • Ventilation: Powerful gas hobs and multiple ovens benefit from good extraction. Make sure you can fit an appropriate hood or extractor above.
  • Services: Dual fuel needs both a gas supply and an electrical connection rated for the total oven load.

It’s a good idea to mark the footprint out on the floor with masking tape so you can walk around it before you commit. That way you can confirm the Elise’s generous size will work practically as well as aesthetically.

Living with the Elise ELS110DFFCA in China Blue

The hero model here, the Elise ELS110DFFCA in China Blue, is more than just a cooker – it’s a design choice. The muted blue finish adds colour without overwhelming a space, so it suits both modern shaker-style kitchens and more contemporary flat-fronted units. Paired with neutral worktops and simple wall tiles, it becomes the standout feature in the room.

In day-to-day use, an Elise-style layout is built around flexibility. Although exact technical details can vary, 110cm range cookers typically offer:

  • Multiple electric ovens, often including a fan oven for even baking.
  • A separate grill or grill function so you can toast, brown and crisp without disturbing what’s roasting.
  • A wide gas hob with several burners, including one or more high-power zones for boiling and stir-frying.

This combination makes it easy to cook different dishes at once – for example, a large joint in one oven, vegetables in another, and a crisp topping under the grill. The Elise’s strong user ratings (around 4.9 out of 5 from hundreds of reviews) suggest that real households find the layout practical and satisfying to use.

For an in-depth look at performance, controls and real-world feedback, explore our detailed review of the Elise ELS110DFFCA.

Colour choices: China Blue vs Cherry Red, Charcoal Black, Cream and White

Once you’ve decided that a 110cm dual fuel range suits your cooking style, the next big decision is styling. The Elise line stands out for its colour palette, and the performance across the range is closely matched, so your choice often comes down to aesthetics and how it will sit with your cabinets and flooring.

China Blue – a calm, modern accent

The China Blue finish on the ELS110DFFCA balances character with subtlety. It adds a soft, cool tone to the room, working especially well with light woods, white cabinets and brushed metal handles. If you’d like a hint of colour that won’t date quickly, this shade is a strong contender.

Cherry Red – bold and confident

If you want your cooker to be the undisputed star of the kitchen, the Rangemaster Elise ELS110DFFRD in Cherry Red is worth a serious look. It offers a similarly strong user rating and layout, but the vivid red finish makes a statement against neutral cabinetry. You can see more about the Elise ELS110DFFRD Cherry Red here if you’re considering something bolder.

Charcoal Black – sleek and versatile

For a more understated vibe that still feels luxurious, the Rangemaster Elise ELS110DFFCB in Charcoal Black is a popular alternative. Dark appliances can visually anchor a room and pair well with lighter worktops or mixed-metal fittings. This model keeps the same broad Elise concept, but the charcoal finish is easier to match with future kitchen updates. For styling ideas and usage details, you can read our review of the Elise ELS110DFFCB Charcoal Black.

Cream – warm and classic

If you lean towards country or classic kitchen designs, the Rangemaster Elise ELS110DFFCR in Cream is a natural fit. Cream appliances blend beautifully with timber worktops, tongue-and-groove panelling and traditional handles. They’re softer than white but still keep the space feeling bright and open. To see how this option performs and looks in more detail, take a look at the Elise ELS110DFFCR Cream review.

White – crisp and timeless

For a clean, minimalist feel, the Rangemaster Elise ELS110DFFWH in White is another strong choice. White range cookers sit neatly with gloss cabinets and contemporary tiles, and they can help small kitchens feel larger and lighter. They also pair well with bolder choices elsewhere, such as patterned floors or colourful wall paint. If you’re drawn to this look, you can read our full review of the Elise ELS110DFFWH White.

Everyday cooking: making the most of multiple ovens and a gas hob

A large dual fuel range can seem almost overpowered at first, but once you adapt your habits, it often makes cooking simpler rather than more complicated. The key is to use the different zones intelligently.

Some practical ideas include:

  • Assign roles to ovens: Use one oven mainly for baking, another for roasts and savoury dishes, and, if available, a third for quick midweek meals. This can help keep flavours distinct and reduces the need to constantly juggle shelves.
  • Pre-heat the right cavity: For small dinners, choose the smallest suitable oven so you’re not heating more space than necessary.
  • Use the grill for finishing: Rather than cranking oven temperatures up, pop dishes under the grill briefly to crisp breadcrumbs or brown cheese toppings.
  • Match pans to burners: On the gas hob, pair small pans with smaller burners and reserve the larger ones for stockpots, pasta water and woks.

Once you build these habits, a cooker like the Elise can genuinely streamline batch cooking, Sunday roasts and entertaining, letting you prepare more dishes side by side without feeling cluttered or rushed.

Energy use and running costs

With multiple ovens and a generous hob, it’s worth thinking about energy use. Modern dual fuel ranges are designed to be reasonably efficient for their size, often carrying respectable energy ratings for the main ovens. But how you use the appliance makes a real difference.

To keep running costs sensible:

  • Use the smallest oven that will comfortably fit your dish for day-to-day meals.
  • Avoid opening the oven door frequently, as heat loss extends cooking times.
  • Batch cook when possible – if you’re heating a large oven, fill it with multiple trays or meals.
  • Use lids on pans to bring water to the boil faster on the gas hob.

Because the Elise family uses electric ovens, they benefit from steady, predictable heat, which can reduce wasted energy compared with older, less precise designs. If you’re upgrading from a much older cooker, you may find that recipes cook more reliably at stated times and temperatures.

Installation, ventilation and safety

Installing a 110cm dual fuel range is not a DIY project. You’ll need a Gas Safe registered engineer to handle the gas connection and a suitable electrical supply for the ovens and controls. It’s best to plan this before ordering, especially if you’re remodelling the entire kitchen and running new services.

Ventilation matters too. A wide gas hob produces steam, grease and combustion products, so pairing your Elise with an appropriately sized cooker hood or extraction system is important. Look for a hood that at least matches the width of the hob and check that you can vent outside or use suitable filters if recirculating.

For safety in everyday use:

  • Keep pan handles turned inwards on the gas hob, especially if children are around.
  • Avoid storing flammable items on the back of the hob or near burners.
  • Use oven gloves long enough to protect your forearms when reaching into deep cavities.
  • Check that oven and grill doors close fully and that seals remain in good condition over time.

Cleaning and caring for a large range cooker

With a cooker this size, a bit of regular maintenance goes a long way. Rather than waiting for a big deep-clean, quick wipe-downs after use keep the Elise looking fresh and reduce the need for harsh chemicals.

Helpful routines include:

  • Daily: Once the hob has cooled, wipe it with a soft cloth and mild detergent to remove grease and spills. Lift off pan supports if possible and clean underneath.
  • Weekly: Wipe oven doors inside and out, along with control knobs and fascia panels. This stops grease building up in hard-to-reach crevices.
  • Monthly: Tackle the oven interiors using the cleaning method recommended in the manual, whether that’s a gentle spray-on cleaner or a steam function if fitted.

Coloured finishes like China Blue, Cherry Red and Cream can show splashes differently to darker colours, but they’re generally easy to keep looking good with the right products. Always avoid abrasive pads or strong solvents that could dull or scratch the surface.

Choosing between the Elise colour options

As the performance across the Elise family is closely aligned and the ratings are consistently high, colour and styling become the deciding factors for many buyers. Here are some quick pointers:

  • China Blue (ELS110DFFCA): Great if you want colour that still feels calm and adaptable.
  • Cherry Red (ELS110DFFRD): Ideal if you’re building the kitchen around the cooker as a bold centrepiece.
  • Charcoal Black (ELS110DFFCB): A safe, sophisticated choice that works with most modern schemes.
  • Cream (ELS110DFFCR): Perfect for warm, country-style spaces with timber details.
  • White (ELS110DFFWH): Best if you prefer a bright, minimal look or plan to change other colours over time.

If you’re torn, it can help to save photos of your current kitchen and compare them with images of each model, or bring a sample of your cabinet colour and worktop to a showroom. And remember, you can read detailed impressions of each option – from the China Blue hero model through to the Red, Black, Cream and White variants – using the links throughout this guide.

Final thoughts

A 110cm dual fuel range cooker is a significant investment, but for keen cooks and busy households it can be a genuinely transformative one. The Rangemaster Elise ELS110DFFCA in China Blue, along with its Cherry Red, Charcoal Black, Cream and White siblings, combines practical cooking power with strong visual impact, so your choice can be guided largely by how you want your kitchen to feel.

If you’re ready to dig into the finer details – from control layouts to oven configurations and user feedback – take a few minutes to read the full hands-on review of the Elise ELS110DFFCA, and explore the linked reviews for the other colours too. With the right planning and care, a range like this can become the heart of your home for many years.

FAQs

Is a dual fuel range cooker better than all gas or all electric?

Dual fuel combines a gas hob with electric ovens, giving you instant heat and visual flame on the top and even, reliable baking below. It suits households that cook a lot on the hob and also care about precise oven performance. All-gas can be cheaper to run depending on tariffs, while all-electric can be easier to install. The best choice depends on your cooking style and what connections you already have.
Yes, you should always use a Gas Safe registered engineer to connect the gas hob, and a qualified electrician if a hard-wired electrical connection is required. This keeps your warranty intact and ensures the appliance is safe and compliant with UK regulations. Never attempt to connect the gas supply yourself. It’s also worth checking ventilation and space requirements before delivery.
A 110cm range cooker needs sufficient width for the appliance itself plus a little clearance for installation tolerance. You also need to consider depth, door-opening space, and safe distance from combustible materials, especially above the hob. Always check the manufacturer’s installation diagram for minimum clearances. Planning this early avoids costly changes to cabinets or worktops later.
Many modern range cookers have good energy ratings for their size, especially fan ovens that heat quickly and evenly. However, they are bigger than standard cookers, so you should avoid heating multiple cavities if you only need one. Using the smallest suitable oven for everyday meals helps keep energy use down. Good pre-heating habits and batch cooking can also improve efficiency.
Gas hobs work well with most flat-bottomed pans made from stainless steel, cast iron, copper or aluminium. Heavier pans distribute heat more evenly and are less likely to tip on pan supports. Make sure pan bases are not much smaller than the burner to avoid flames creeping up the sides. For specialist burners like wok burners, a rounded wok or one with a flat base gives great results.
Wipe spills as soon as the surface has cooled to prevent staining and burnt-on marks. Use non-abrasive cleaners on enamel and painted finishes, and a suitable stainless-steel cleaner on metal trims if applicable. Regularly clean oven interiors with gentle products or steam-clean functions if available. Keeping the hob and control knobs free of grease also helps them operate smoothly.
A 110cm cooker can work in a smaller kitchen if you plan your layout carefully and prioritise it as a central feature. You may need to sacrifice some base-unit storage to make space, but in return you gain multiple ovens and a large hob. Consider traffic flow, door swings and whether you can still open cupboards and drawers comfortably. Measuring out the footprint with tape on the floor can help you visualise it.
Think about how you actually cook: if you roast and bake a lot, multiple electric ovens and a separate grill are useful. If you stir-fry and sear frequently, look for powerful gas burners and possibly a dedicated wok burner. Check for clear controls, good interior lighting and easy-clean linings to simplify everyday use. Finally, consider styling and colour so it suits your kitchen for many years.