Read Reviews

Choosing a 110cm Induction Range Cooker – Rangemaster Elise Guide

Table of Contents

If you love to cook and have the space for a statement appliance, a 110cm induction range cooker can transform both the look and feel of your kitchen. The Rangemaster Elise ELS110EICB 110cm Electric Range Cooker with Induction Hob in Charcoal Black is a prime example: a stylish, modern range that promises serious cooking power and everyday practicality. In this guide, we’ll walk through what to consider when choosing a 110cm induction range, how the Elise fits into that picture, and which similar models are worth a look if you’re still weighing up your options.

Why choose a 110cm induction range cooker?

Moving up to a 110cm range cooker is a big step, both in budget and in kitchen space. However, for keen home cooks, bakers and entertainers, the benefits can be substantial.

  • More oven capacity: Multiple ovens and cavities make it easier to juggle roasts, sides and desserts all at once.
  • Expansive hob space: A wide induction hob gives room for several large pans, griddle plates or specialist cookware.
  • Better workflow: Dedicated zones (such as a separate grill or a slow-cook oven) streamline more complex meals.
  • Design statement: A range cooker becomes a focal point, anchoring your kitchen and tying cabinetry together.

The Rangemaster Elise ELS110EICB sits squarely in this category. It brings together a generous oven configuration, induction technology and a distinctive Charcoal Black finish that feels at home in both contemporary and transitional kitchens. If you want to see every last detail, you can read our full review of the Rangemaster Elise ELS110EICB 110cm Electric Range Cooker with Induction Hob, but here we’ll focus on practical buying advice.

Understanding induction on a range cooker

Induction has become the go-to choice for many premium range cookers, and for good reason. It combines the responsiveness of gas with the sleek looks and easy cleaning of a ceramic surface.

On a 110cm range like the Elise, the induction hob typically offers multiple zones with precise control. What you can expect from an induction range:

  • Fast heat-up: Pans reach boiling point significantly quicker than on many traditional electric hobs.
  • Accurate temperature control: Fine control means simmering sauces, melting chocolate or searing steaks is easier.
  • Energy efficiency: Because heat is generated in the pan base, less energy is wasted heating the air around the cookware.
  • Safety benefits: Zones cool down faster and won’t work without suitable pans, which is reassuring around children.

If you’re upgrading from gas, the feel will be different, but most cooks adapt quickly. A wide induction surface also makes it easier to use large stockpots or wide roasting pans across multiple zones when needed.

How the Rangemaster Elise fits into your kitchen

The Elise ELS110EICB is designed to be both a visual and functional centrepiece. Its 110cm width needs planning, so measuring carefully is essential. Consider not just the gap between cabinets, but also:

  • Clearance for opening oven doors fully.
  • Space for you to stand and move around when more than one door is open.
  • Positioning of sockets, gas pipes (even if not in use), and any existing splashback or upstand.
  • Where your extraction will sit above the hob.

The Charcoal Black finish can blend with darker cabinetry for a seamless look, or contrast against white or pale units to make the cooker really stand out. If you’d like to see how this specific model performs day to day, you can dive into our in-depth Rangemaster Elise ELS110EICB review here.

Oven layout and why it matters

One of the biggest reasons to invest in a 110cm range is the oven configuration. While individual layouts do vary, ranges at this size usually offer a mix of fan ovens, conventional ovens and a separate grill. When comparing options, think about how you actually cook:

  • Do you batch bake? Look for generous, evenly heated main ovens.
  • Do you host Sunday lunches? A tall oven with multiple shelves can take care of sides while the main oven handles the roast.
  • Do you regularly grill? A dedicated grill cavity avoids juggling dishes in a single oven.

Models like the Elise ELS110EICB are designed with multi-course and multi-tray cooking in mind, which can be transformative if you’re used to a single built-in oven. It’s worth sketching out your typical big meal (for example Christmas dinner) and mapping which dish would go where on a larger range.

Comparing similar 110cm induction ranges

If you like the concept of the Elise but want to see close relatives or alternative styles, there are a few noteworthy models in the same size and technology bracket.

Same design, different colour: Elise in Mineral Green or Black

Sometimes the decision comes down to aesthetics rather than layout. If you love the Elise’s overall design but want a different look, consider:

Functionally, these sit very close to the Charcoal Black Elise ELS110EICB, so your decision can revolve around how they’ll look alongside your cabinets, worktops and lighting.

More contemporary styling: Nexus SE in Charcoal Black

If you’d prefer a more modern, streamlined aesthetic, the Rangemaster Nexus SE NEXSE110EICB/C 110cm Electric Range Cooker with Induction Hob in Charcoal Black is worth a close look. It typically offers a similar footprint and induction technology but wrapped in a sleeker design language with more contemporary lines and detailing.

This can be a strong choice for handleless or minimalist kitchens, or for anyone who wants the benefits of a large range without the more traditional or heritage cues. Capacity and layout are geared around serious cooking, so it’s more a question of which design language you prefer staring at every day.

Classic warmth: Cream and brass styling

For a softer, more classic feel, a cream and brass range can warm up the entire kitchen. The Rangemaster Estel Deluxe ESDLO110EIPPCR/AB1 110cm Electric Range Cooker with Induction Hob in Cream / Antique Brass pairs modern induction performance with a more traditional colour palette and detailing.

If you’re creating a farmhouse-style or shaker kitchen, this kind of finish can be more sympathetic than a dark, dramatic range. Again, it sits in the same broad performance bracket as the Elise ELS110EICB, so your shortlist may come down to which appliance makes you happiest every time you walk into the room.

Planning installation and electrics

Large electric range cookers with induction hobs have meaningful power requirements, so early planning is essential. Before placing an order, consider:

  • Electrical supply: Check that your consumer unit and cabling can support the required load (your installer or electrician can advise).
  • Dedicated circuit: Most ranges of this size need their own dedicated circuit and correctly rated isolator switch.
  • Position of sockets: Think about where you’ll plug in smaller appliances, as the cooker may change your layout.
  • Flooring and levelling: Heavy ranges need a stable, level surface to sit on; uneven floors may require adjustment.

Factoring in professional installation is almost always wise with this class of appliance. It not only ensures safety, but usually results in a cleaner, better-aligned fit against your cabinetry and worktops.

Living with a 110cm induction range day to day

Once installed, the real test is how easily a range cooker slots into your daily routine. Owners of large induction ranges often report a few recurring benefits:

  • Easier weeknight cooking: You have the space to cook a main, sides and a dessert without shuffling trays constantly.
  • Less hob clutter: A wide induction top accommodates big pans plus a kettle or griddle without feeling cramped.
  • More predictable results: Consistent oven performance and even heat make it simpler to repeat recipes reliably.

The Elise ELS110EICB is built for this sort of mixed, everyday use as well as more ambitious entertaining. If you tend to batch cook, prep work lunches or bake regularly, the extra capacity begins to feel less like a luxury and more like a practical tool.

Cleaning and maintenance tips for induction ranges

One of the main advantages of induction is how straightforward it is to keep clean, especially compared with gas hobs. To make ownership as painless as possible:

  • Wipe the induction surface after each use with a soft cloth and a cleaner suited to glass hobs.
  • Tackle spills quickly, particularly sugary ones, before they have the chance to bake on.
  • Use oven liners or trays where appropriate to catch drips and reduce scrubbing.
  • Check your manual for any catalytic or assisted-clean features in the ovens and use them regularly.

Range cookers are a long-term purchase, so a little routine care pays dividends in keeping the appliance looking smart years down the line. Neat, well-kept ovens and a gleaming hob also make the cooker a more pleasant place to spend time.

Energy use and smart cooking habits

Concerned about running costs? With a large electric range, how you cook can influence both your bills and your comfort. A few habits that help:

  • Match pan size to zone: Use pans that fully cover the induction zone to minimise wasted energy.
  • Use lids: Keeping lids on pots speeds cooking and reduces heat loss.
  • Batch tasks: If the oven is on, cook more than one dish at a time where possible.
  • Preheat wisely: Don’t preheat for longer than necessary; modern ovens reach temperature quickly.

Many owners find that the control and speed of induction helps offset the perception of electric cooking being expensive. The key is to think ahead a little and let the technology work in your favour.

Which 110cm induction range is right for you?

By this point, you may have a clearer idea of whether a 110cm induction range like the Elise ELS110EICB fits your lifestyle and your kitchen. If you lean towards a modern yet characterful look, the Charcoal Black Elise is a strong contender, with similar models in Mineral Green and Black if colour is a key decision point. For a sleeker, more contemporary presence, the Nexus SE in Charcoal Black offers a different personality with comparable capability, while cream-and-brass options such as the Estel Deluxe bring warmth and heritage style to the same basic formula.

The best way to narrow your shortlist is to combine practical considerations – space, electrical supply, cooking style – with the design you’ll enjoy looking at every day. Then, explore the in-depth reviews linked above to dig into specific features, controls and user feedback before you commit.

Next steps

Investing in a 110cm induction range cooker is a big decision, but for many homes it becomes the heart of the kitchen. If the Rangemaster Elise ELS110EICB in Charcoal Black has caught your eye, make sure to check our full hands-on review of the Elise ELS110EICB for detailed insights before you buy. And if you’re still uncertain which style or colour will suit you best, explore the related models we’ve mentioned to find the one that feels like a natural fit for your home and the way you cook.

FAQs

Is a 110cm range cooker too big for a standard UK kitchen?

A 110cm range cooker will dominate a typical UK kitchen run, so it’s best suited to medium or larger spaces. You’ll need enough width for the cooker plus clearance either side, and to check that doors, islands and walkways still have comfortable access. If you love to cook for a crowd, the extra ovens and hob space can be worth the footprint. Always measure your space, including skirting boards and handles, before committing.
Induction is usually more efficient than gas because it heats the pan directly rather than warming the air around it. That means less energy is wasted and cooking times are often shorter, which can help keep running costs in check. Actual costs depend on your energy tariffs and how you cook. Many people find that precise heat control helps avoid overcooking and wasted food as well.
You’ll need pans with a magnetic base for induction hobs to work properly. Cast iron and many stainless-steel sets are suitable, but some aluminium, glass and copper pans are not. An easy test is to see if a fridge magnet sticks firmly to the base. If you’re upgrading, factor in the cost of a suitable pan set when planning your budget.
A powerful cooker hood or extraction system is strongly recommended above a range cooker. Check the manufacturer’s guidance for minimum clearance, and aim for a hood at least as wide as the cooker for effective steam and grease removal. Good ventilation helps protect your cabinets and keeps smells from lingering. If external ducting isn’t possible, a high-quality recirculating hood with good filters is the next best option.
If you cook for guests regularly, look for multiple oven cavities so you can bake, roast and keep food warm at different temperatures. Flexible shelving, telescopic runners and a dedicated grill all make it easier to juggle dishes safely. A large-capacity main oven with even heat distribution is helpful for big joints or batch baking. Timers, programmable settings and clear interior lighting also make busy cooking sessions more manageable.
Triple-oven designs can be a real advantage if you often cook several dishes at once or need a dedicated slow-cook or warming space. They give you more temperature zones and better flexibility for complex meals and entertaining. However, if you’re a smaller household that mostly cooks one dish at a time, a good double-oven model may be perfectly sufficient. Think honestly about your cooking habits before paying extra for capacity you may not use.
Induction hobs are generally easier to clean than traditional electric or gas because the glass surface doesn’t get as hot, reducing burnt-on spills. A quick wipe with a soft cloth and suitable cleaner after cooking usually keeps them looking fresh. Inside the ovens, look for enamel interiors, catalytic or pyrolytic cleaning aids to cut down on scrubbing. Using oven-safe trays and wiping spills quickly will also help keep maintenance under control.
Think about whether you prefer a modern, minimalist look or a more classic, statement style that becomes a focal point. Colour options, handle finishes and control layouts all influence how the cooker feels day to day, not just how it looks in photos. Also check the usability details such as knob size, door weights and visibility through the oven windows. Matching the style to your kitchen design and how you actually cook will make ownership more satisfying.

Recent posts...

Recent reviews...

Recent guides...