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Choosing a 110cm Gas Range Cooker: Rangemaster Professional Plus Guide

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If you love to cook and you have the space, a range cooker can completely change how your kitchen feels and functions. The Rangemaster Professional Plus PROP110NGFCR/C 110cm wide Gas Range Cooker in cream is a good example of a big, capable range designed to be the heart of a busy home – especially if you prefer the responsiveness of gas. In this guide we will look at what owning a large gas range is really like, how to choose between gas-only and dual fuel, and how this 110cm Professional Plus compares with popular 90–100cm alternatives.

Why choose a 110cm gas range cooker?

A 110cm range is all about capacity and flexibility. Compared with a standard 60cm cooker, you are getting a lot more cooking space and usually more than one oven cavity, as well as a wide hob that can comfortably handle multiple pans at once.

The Rangemaster Professional Plus PROP110NGFCR/C is a gas range, so both hob and ovens run on gas. For keen home cooks, that typically means:

  • Fast, responsive heat that is easy to adjust on the fly
  • Great results for roasting and traditional baking thanks to moist gas heat
  • Plenty of power when every burner is going at once for big family meals

If you are intrigued by this model in particular, you can read our full review of the Rangemaster Professional Plus PROP110NGFCR/C 110cm Gas Range Cooker for a deep dive into features, oven layout and user impressions.

Planning your kitchen around a 110cm range

Before falling in love with any range cooker, it is worth thinking realistically about space. A 110cm appliance like the Professional Plus will be a focal point in the kitchen, so it needs to fit physically and visually.

Measuring up properly

Start with the basics – width, height and depth – but do not stop there. Consider:

  • Clearance either side for cabinets, worktops and splashbacks
  • Door swing: oven and grill doors need space to open fully
  • Depth of handles and knobs, especially in narrow galley kitchens
  • Height under any cooker hood or overmantel

A 110cm range can fit comfortably in many UK kitchens, but if you are working with a slightly tighter space, one of the 90–100cm models may be more sensible. The Rangemaster Nexus NEX90DFFBL/C 90cm Dual Fuel Range Cooker is a good example of a slightly narrower range that still gives you multiple ovens and a generous hob.

Ventilation and safety

Any large cooker, especially gas, needs decent ventilation. Make sure you have space for an appropriately sized cooker hood above a 110cm range, and that it can be ducted or filtered effectively. Installation should always be handled by a Gas Safe engineer, who will check your gas supply and advise on any extra ventilation needs.

Gas-only vs dual fuel: which is right for you?

The PROP110NGFCR/C is a gas-only range, which will naturally appeal to anyone who prefers gas ovens and hobs. However, a lot of the closest alternatives are dual fuel – gas hob with electric ovens – and it is worth understanding the differences before you decide.

When a gas range really shines

Gas ovens tend to give a slightly moister heat, which can be kind to roasts and certain bakes. If you are used to gas, you may also find it easier to judge temperature changes and cooking times without having to relearn everything. A gas hob remains a favourite for wok cooking, simmering sauces and turning the heat up or down quickly.

Why consider dual fuel instead?

Dual fuel ranges bring electric ovens into the picture, and that can mean very precise, even heat that is great for consistent baking and multi-shelf cooking. If that sounds more your style, you might want to look at:

If you are torn, think about how you cook most often. Gas-only, like the Professional Plus PROP110NGFCR/C, feels very traditional and hands-on. Dual fuel gives you gas on top and electric underneath, which many bakers and batch cookers appreciate.

How the Professional Plus style compares to Classic and Nexus ranges

When you are investing in a range cooker, looks matter almost as much as performance. After all, it is going to be front and centre in your kitchen for years.

Professional Plus: clean and contemporary

The Professional Plus line tends to have a clean, modern look, with straight lines, large glass doors and straightforward controls. In cream with chrome detailing, the PROP110NGFCR/C manages to bridge the gap between traditional colour and professional styling. It is a good match if you like shaker-style or simple modern cabinets and want the cooker to look purposeful without being too fussy.

Classic Deluxe: more heritage detail

If you prefer a more traditional feel, the Classic Deluxe alternatives lean into that heritage range look with rounded doors, bevelled edges and optional brass trim. The cream-and-brass Classic Deluxe CDL100DFFCR/B and the slate-and-brass Classic Deluxe CDL100DFFSL/B in particular are designed to be statement pieces in period or country-style interiors.

The white and chrome Classic Deluxe CDL100DFFWH/C offers a slightly crisper, lighter take if you have a bright, airy kitchen and want the cooker to feel a bit less formal.

Nexus: minimalist and modern

The Nexus NEX90DFFBL/C takes things more contemporary still, with cleaner lines and a darker, more minimalist look. If your kitchen has handleless units, dark worktops or an overall modern scheme, it may sit more comfortably than a cream range.

Living with a large gas range day to day

Beyond the styling and fuel type, it is worth thinking about how a 110cm gas range will fit into everyday life. That is where design details and layout really matter.

Using multiple ovens

Most 110cm ranges give you at least two oven cavities and sometimes a separate grill. This is ideal if:

  • You often cook different dishes at different temperatures
  • You like slow-cooking or keeping plates warm in one oven while roasting in another
  • You host at Christmas and need space for a large bird, sides and pudding

With the Professional Plus PROP110NGFCR/C, you can make full use of the gas ovens for big roasts and one-pot dishes. On weekdays, you may find yourself using just one cavity most of the time, which helps keep energy use in check. For a closer look at how the cavities are laid out and how they perform, you can read our full review of the Rangemaster Professional Plus PROP110NGFCR/C.

Managing the hob space

A 110cm range usually offers more burners than a standard cooker, with enough room for big stockpots and wide frying pans. Think about:

  • How often you genuinely use more than two or three burners at once
  • Whether you want space for a griddle or wok ring
  • How easy the burners and pan supports are to clean

If you seldom use more than four burners, a 90–100cm dual fuel alternative might make more sense and free up a bit of floor space. The hob on the Nexus NEX90DFFBL/C is a good compromise, offering plenty of room for pans without feeling excessive.

Energy use, efficiency and costs

Range cookers are big, and that inevitably has an impact on energy use. However, it is not as simple as “bigger is always worse”.

The Rangemaster Professional Plus PROP110NGFCR/C is rated A+/A+ on its ovens, which is reassuring for such a large gas appliance. That means the ovens are relatively efficient for their size. The key to keeping running costs sensible is how you use them:

  • Use the smallest suitable oven for everyday meals
  • Avoid unnecessary preheating when you can
  • Cook multiple dishes together when temperatures align
  • Keep the door closed and resist peeking too often

When comparing with dual fuel ranges, check the energy labels for each model, but also bear in mind your own habits. If you mostly cook one tray of food at a time, a 100cm model like the Classic Deluxe variants may be enough. If you regularly feed a crowd, the extra capacity of a 110cm range may be more efficient overall, because you can cook everything in one go.

Cleaning and maintenance of a cream range cooker

Cream appliances are popular because they soften the look of a kitchen and hide light everyday dust better than pure white. However, they do show up spills and splashes, especially around the hob.

Everyday cleaning tips

To keep a cream gas range looking its best:

  • Wipe down the hob and front as soon as they are cool enough after cooking
  • Use a soft cloth and mild detergent to avoid scratching enamel or dulling chrome
  • Remove burner caps and pan supports regularly for a deeper clean
  • Line oven trays with foil or reusable liners to catch drips

The same principles apply to the cream and white Classic Deluxe cookers. Darker finishes, like the black Nexus NEX90DFFBL/C or the slate Classic Deluxe CDL100DFFSL/B, may hide some marks better but will still benefit from regular quick wipe-downs to stop grease building up.

Which size and style range cooker should you choose?

Once you have narrowed things down to a few models, it can still be hard to make the final decision. Here is a quick way to think about it:

  • You want maximum space and all-gas cooking: a 110cm gas range like the Professional Plus PROP110NGFCR/C is a strong, practical choice.
  • You love the idea of a range but have a slightly narrower gap: a 90cm dual fuel like the Nexus NEX90DFFBL/C keeps the feel of a range without overwhelming the room.
  • You want a traditional look with electric ovens: the 100cm Classic Deluxe models in white, cream or slate give you electric ovens with gas hobs in a more classic design.
  • Your kitchen style is very modern: the Professional Plus and Nexus lines generally suit sleeker interiors better than more ornate, heritage designs.

It is also worth considering how long you plan to stay in the property. If this is your “forever” kitchen, investing in the size and style you really want – whether that is the 110cm Professional Plus or a slightly smaller Classic Deluxe – can be worth the extra outlay.

Final thoughts

A 110cm gas range cooker like the Rangemaster Professional Plus PROP110NGFCR/C is a serious piece of kit, but for keen cooks and busy households it can make everyday meals and big occasions much easier. The combination of multiple gas ovens, a spacious hob and a soft cream finish means it can handle everything from midweek pasta to Christmas dinner while still looking the part.

If you are leaning towards this model, take a few minutes to read our full review of the Rangemaster Professional Plus PROP110NGFCR/C for more detail on real-world performance. And if you decide that dual fuel, a different width or an alternative style would suit your kitchen better, the linked reviews of the Nexus and Classic Deluxe ranges will help you compare options calmly and choose the range cooker you will enjoy using every day.

FAQs

Is a 110cm range cooker too big for a typical UK kitchen?

A 110cm range cooker will dominate a smaller kitchen, but it can work well if you plan your layout carefully. Make sure you measure not just the width, but also depth, height, door swing and any surrounding units. Many medium-sized kitchens can take a 100–110cm range if you keep other appliances compact. Always allow a bit of space either side for ventilation and ease of installation.
Gas-only models give you powerful, responsive heat on the hob and in the oven, which some cooks love for roasting and traditional baking. Dual fuel combines a gas hob with electric ovens, which tend to offer very even, predictable temperatures. If you are keen on batch baking or delicate desserts, dual fuel can be a safe bet. If you prioritise classic gas cooking feel and already have a gas supply, a gas-only range can be a great choice.
Range cookers are larger, so they can use more energy if you frequently heat the whole oven space. However, modern models with good energy ratings and multiple cavities let you use a smaller oven for everyday meals, which keeps running costs down. Choosing efficient cooking habits, like avoiding unnecessary preheating and keeping doors closed, makes a big difference. Check the energy rating labels and cavity sizes when comparing models.
A large gas range needs good ventilation to remove heat, steam and combustion by-products. Ideally, pair it with an appropriately sized cooker hood that is at least as wide as the range and correctly ducted outside. You should also ensure your kitchen has some natural or mechanical background ventilation. A Gas Safe engineer can advise on any specific ventilation requirements for your installation.
Multiple ovens and a separate grill are extremely useful if you often cook different dishes at once. Sturdy pan supports, a spacious hob and clear, intuitive controls make daily use easier. Look for easy-clean interiors and removable door glass to cut down on scrubbing time. Programmable timers and a good interior light also help you keep an eye on meals without constant checking.
Yes, in the UK a gas range cooker must be installed by a Gas Safe registered engineer. They will check your gas supply, fit the appliance safely and test for leaks. This is both a legal requirement and crucial for safety. It also helps protect your warranty and ensures the cooker performs as it should.
Wipe spills as soon as the surfaces are cool to prevent staining on lighter finishes. Use non-abrasive cleaners and soft cloths to avoid scratching enamel or chrome. Regularly clean the hob, burner caps and pan supports so baked-on food does not build up. For the front and doors, a mild soapy solution followed by a dry polish usually keeps cream and light colours looking fresh.
Paying more for a consistent style can be worthwhile if you want your cooker to be a long-term focal point of the kitchen. Premium ranges often come in multiple finishes and handle options, so you can match traditional or modern interiors. These brands usually offer similar performance across their line-up, differing mainly in size, fuel type and styling. If your budget allows, choosing a coordinated look can help your kitchen feel more considered and timeless.

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