Stoves Richmond Deluxe 60Ei: Mini Range Cooker Buying Guide

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If you like the classic look of a range cooker but only have space for a standard 60cm slot in your kitchen, a mini range could be the perfect compromise. The Stoves 60cm wide Double Oven Richmond Deluxe 60Ei RTY Mini Range Electric Cooker with Induction Hob in Anthracite brings that range-style charm into a compact footprint, with modern electric ovens and an efficient induction hob on top. In this guide, we’ll look at what to consider when choosing a 60cm mini range, how this model fits into the picture, and a few close alternatives worth shortlisting.

Why consider a 60cm mini range cooker?

A 60cm mini range is designed to slide into the same space as a standard freestanding cooker, but it aims to give you more flexibility and style. Instead of a single cavernous oven and basic hob, you usually get two ovens, a separate grill function and a higher-spec hob, all wrapped up in an eye-catching design.

The Stoves Richmond Deluxe 60Ei RTY is a good example of this idea. It’s a compact electric mini range with an induction hob, a double oven and an elegant traditional aesthetic in anthracite grey. With an average rating of 4.8 out of 5 from 133 reviews, it clearly hits the mark for many UK households. If you want a deeper dive into features and performance, you can read our full review of the Stoves Richmond Deluxe 60Ei RTY mini range cooker.

Induction vs dual fuel: which hob type suits you?

One of the biggest decisions when choosing a mini range is the hob type. The Richmond Deluxe 60Ei RTY is fully electric with an induction hob, but Stoves offers very similar models with gas hobs as dual fuel alternatives.

Living with an induction hob

Induction hobs are popular because they are fast, efficient and easy to clean. They use magnetic fields to heat the pan directly, so you get rapid boil times and very precise control. The glass surface doesn’t get as hot as a traditional electric hob, which can make spills easier to wipe away once cool.

For busy households, that combination of speed and cleanliness is a real bonus. If you do a lot of simmering sauces, stir-fries and quick midweek meals, an induction-topped mini range like the Richmond Deluxe 60Ei RTY can feel like a step up from older ceramic or solid-plate designs.

The main thing to check is your cookware: you’ll need pans with a magnetic base. If a fridge magnet sticks to the bottom, it should work.

When dual fuel might be better

If you’re loyal to cooking on gas, or often use techniques like charring, toasting or flambéing directly on the flame, a dual fuel mini range might suit you better. You still get electric ovens for even baking, but with a gas hob on top.

Stoves offers several dual fuel versions in the same 60cm Richmond family. The Stoves 60cm wide Double Oven Dual Fuel Richmond DX MRA 60DF Mini Range Cooker in Midnight Blue and the Stoves 60cm Double Oven Dual Fuel Richmond DX MRA 60DF Mini Range Cooker in Ice White give you a similar overall layout with a gas hob rather than induction. If you want something close in colour to the electric hero model, the Stoves 60cm Double Oven Dual Fuel Richmond Deluxe Mini Range Cooker in Anthracite is another worth a look.

If you’re undecided, think about your cooking style: if you mainly boil, simmer and fry, induction’s control and cleanliness are hard to beat; if you’re always working with woks on high heat and enjoy a visible flame, dual fuel will feel more familiar.

Understanding double ovens in a compact cooker

One of the main reasons to step up from a basic cooker is the flexibility of a double oven layout. The Richmond Deluxe 60Ei RTY is a 60cm-wide double oven electric cooker with an A/A energy rating, so you get two usable oven cavities rather than one very large space.

Everyday advantages of two ovens

In day-to-day use, a double oven makes life easier than you might expect:

  • You can roast meat in one oven while baking a dessert at a different temperature in the other.
  • You can keep side dishes warm in the smaller oven while the main course finishes off.
  • For solo cooking, you can use just the smaller oven to save energy.

This kind of flexibility is particularly helpful if you cook a traditional Sunday roast or host family gatherings. It’s also handy at Christmas, when oven space is always at a premium.

Grill and oven use in practice

Most 60cm mini ranges, including the Richmond family, combine a full or fan oven with a second oven that usually includes a grill function. In practice, this means you can grill bacon or toast without tying up the main oven, or finish off dishes under the grill while the rest of your meal bakes below.

If you want to understand exactly how the two ovens are laid out and how the controls are arranged on the Stoves Richmond Deluxe 60Ei RTY, it’s worth taking a look at photos and specifications in our in-depth write-up: see our detailed guide to the Richmond Deluxe 60Ei RTY here.

Style and colour: matching your kitchen

Style is a big part of the appeal of mini range cookers. The Richmond Deluxe 60Ei RTY comes in an anthracite grey finish with traditional detailing, so it looks more like a scaled-down range cooker than a plain white box appliance.

If you’re planning a kitchen refresh, think about how the cooker’s colour and design will sit with your cabinets, worktops and flooring:

  • Anthracite grey works well with both modern and classic kitchens, pairing nicely with light or dark units.
  • Midnight blue brings a bolder, more statement look that can be stunning in neutral or shaker-style kitchens.
  • Ice white suits bright, airy spaces and can complement white or pastel cabinetry.

Within the Stoves mini range collection, you can trade between finishes and fuel types to get the look you want. For example, the Stoves 60cm wide Double Oven Richmond DX MRA 60Ei RTY Mini Range Electric Cooker with Induction Hob in Midnight Blue is very close to the anthracite electric model, but in a striking blue finish.

Energy ratings and running costs

Energy efficiency is more important than ever, especially for appliances you’ll use almost every day. The Richmond Deluxe 60Ei RTY is A/A rated, which is typical for modern double oven electric cookers and helps keep running costs sensible when used efficiently.

To get the most from any electric oven and induction hob:

  • Preheat only as long as recommended, rather than leaving the oven running for ages.
  • Avoid constantly opening the oven door, which lets heat escape.
  • Use the correct size pan on each induction zone; an oversized zone wastes energy.
  • Put lids on pans where possible to speed up boiling and reduce energy use.

Induction hobs are naturally efficient because they heat the pan directly. If you’re switching from an older electric hob, you may notice water boiling faster and less heat escaping into the room.

Capacity and suitability for different households

Although the Richmond Deluxe 60Ei RTY only takes up 60cm of width, the double oven layout means it can cope with a surprising amount of food. For most couples and families, a 60cm double oven cooker offers enough capacity for weeknight dinners and special occasions alike.

Think about how you cook:

  • If you regularly roast large joints and multiple trays at once, look at the internal dimensions and shelf positions carefully.
  • If you mainly cook for one or two people, the smaller top oven on a double oven cooker can be more economical than heating a huge single cavity.
  • If you bake a lot, pay attention to whether the main oven uses fan heating, conventional heat or both.

The Stoves Richmond mini range family, whether electric like the 60Ei RTY or dual fuel like the Richmond DX MRA 60DF variants, is designed to balance that capacity with a compact footprint.

Installation, space and practical considerations

Before you fall in love with a particular colour or model, double-check the practicalities. A 60cm mini range such as the Richmond Deluxe 60Ei RTY is designed for a standard-width gap, but you should still measure carefully, including depth and height, to ensure it will slot into place comfortably.

With a fully electric cooker, you’ll need an appropriate electrical connection; for dual fuel models, you’ll also need a gas supply and a Gas Safe registered installer. Consider:

  • Clearances around and above the hob specified by the manufacturer.
  • Access to a suitable electrical point or cooker switch.
  • Flooring levels if you are replacing a much older appliance.

It’s also wise to think about how the doors open in your particular layout. Make sure you have enough room to pull hot trays out safely and move around the cooker without obstruction.

Cleaning and day-to-day maintenance

One of the main attractions of an induction-topped mini range is ease of cleaning. Because the hob surface doesn’t stay as hot as a traditional electric plate, spills are less likely to burn on permanently. Once the surface has cooled, you can usually wipe it with a soft cloth and a mild cleaner.

For the ovens, check what kind of linings and cleaning aids are included. Even if a model doesn’t have advanced self-cleaning features, you can keep it looking good by:

  • Wiping up major spills as soon as the oven cools.
  • Using roasting tins big enough to catch fat and juices.
  • Placing a tray under dishes that might bubble over.
  • Removing shelves periodically for a soak and scrub.

A neat-touch on many traditional-style cookers is removable or easy-to-clean door glass, which can be a big help if you roast frequently.

Comparing close alternatives in the same family

If you like the idea of a 60cm Richmond mini range but aren’t sure which specific version is right, it helps to see where the hero model sits among its siblings.

All sit in a similar price bracket and rating range, so your decision will mostly come down to three things: whether you want induction or gas on top; which colour best suits your kitchen; and whether specific trim details in each variant appeal.

How to decide if the Richmond Deluxe 60Ei RTY is right for you

With so many near-identical models, it’s easy to feel overwhelmed. To narrow it down, focus on a few key questions:

  • Fuel type: Do you want a fully electric kitchen with induction, or are you keen to stick with gas on the hob?
  • Kitchen style: Does anthracite grey fit your plan, or would midnight blue or ice white be a better match?
  • Cooking habits: Will you really take advantage of the double oven layout, or would a simpler cooker suffice?
  • Budget: Are you comfortable at the Richmond Deluxe price point, or would you trade features or finish for a lower cost?

The Stoves 60cm wide Double Oven Richmond Deluxe 60Ei RTY Mini Range Electric Cooker with Induction Hob is particularly attractive if you want an A/A-rated, double oven electric cooker with an efficient induction hob in a premium-looking, range-inspired shell. To see how it performs in real kitchens and explore its feature list in depth, don’t miss our hands-on impressions in the dedicated article: read the full Richmond Deluxe 60Ei RTY review here.

Final thoughts

A 60cm mini range is a smart way to enjoy the look and flexibility of a range cooker without needing a huge kitchen. The Richmond Deluxe 60Ei RTY combines an A/A-rated double oven with a responsive induction hob and a smart anthracite finish, while its close relatives cover dual fuel and alternative colours if you prefer.

Take your time weighing up how you cook, the fuel type you’re happiest with, and how each model’s style fits into your kitchen plans. Then dive into the linked in-depth reviews to compare real-world feedback and feature details, so you can choose a cooker that will earn its place at the heart of your home for years to come.

FAQs

What is a mini range cooker and how is it different from a standard cooker?

A mini range is typically 60cm wide, so it fits in the same space as a standard cooker, but it borrows styling and multi-oven flexibility from larger range cookers. You usually get two ovens and a separate grill, plus a premium-feel hob on top, all in a compact footprint.
Induction hobs are faster to heat, more energy-efficient and easier to clean than gas because the glass surface stays relatively cool. They also give very precise temperature control, but you will need compatible pans with a magnetic base.
Yes, induction hobs only work with pans that have a magnetic base, such as most stainless steel and cast iron cookware. If a magnet sticks firmly to the bottom of your pan, it should work on an induction hob.
A double oven is very useful if you regularly cook different dishes at the same time, especially for family meals or entertaining. It lets you run one oven at a hotter setting for roasting while using the other for gentler baking or keeping food warm.
Running costs depend on how often and how you cook, but modern electric ovens with decent energy ratings are generally efficient. Induction hobs are especially efficient because they heat the pan directly, wasting less energy than traditional solid-plate or some ceramic hobs.
A 60cm mini range is designed to fit neatly into most standard UK kitchen layouts, even in smaller spaces. It works particularly well if you like the look and flexibility of a range cooker but don’t have room for a 90cm or larger model.
Wipe spills as soon as the surface is cool with a soft cloth and mild detergent. For dried-on marks, use a dedicated hob scraper and cream cleaner designed for glass hobs, and avoid abrasive pads that can scratch the surface.
Dual fuel combines a gas hob with electric ovens, giving an open flame on top with even electric baking. Fully electric models usually pair an induction or ceramic hob with electric ovens, which can be easier to clean and may be better if your kitchen has no gas supply.